GetFoodFacts

P3 · Prepared Wraps and Burittos

Turkey, Almonds, Monterey Jack, Yogurt Covered Blueberries Protein Plates

One package (90g) serving of Turkey, Almonds, Monterey Jack, Yogurt Covered Blueberries Protein Plates by P3 has 320 calories, 10g of sugars and 610mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2615772, record updated Jun 23, 2023).

Nutrition Facts

Serving size1 package (90g)
Amount per serving
Calories320
% Daily Value*
Total Fat 21g27%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 610mg27%
Total Carbohydrate 15g5%
Dietary Fiber 2g7%
Total Sugars 10g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 300mg23%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044700094310
UPC
044700094310
Category
Prepared Wraps and Burittos
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 97% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 19% carbohydrate, 60% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey, Almonds, Monterey Jack, Yogurt Covered Blueberries Protein Plates against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars11.1 g1.5 g97%
Sodium678 mg505 mg78%
Protein18.9 g10.6 g96%
Calories35620997%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other turkey in this aisle

92 of the 683 prepared wraps and burittos products are named turkey. Per 100 g their median is 205 calories, 601 mg of sodium and 12.6 g of protein; 64 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "turkey", one per barcode.

What is in it

Ingredients (as submitted): APPLEWOOD SMOKED TURKEY BREAST - TURKEY BREAST, WATER, CULTURED DEXTROSE*, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SALT, CULTURED CELERY JUICE*, VINERGAR*, SODIUM PHOSPHATES, CHERRY POWDER, MONTEREY JACK CHEESE - MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH (ADDED TO PREVENT CAKING), NATAMYCIN (ADDED AS A PRESERVATIVE), DRY ROASTED ALMONDS - ALMONDS, SEA SALT, YOGURT COVERED BLUEBERRY - YOGURT FLAVORED COATING (SUGAR, PALM KERNEL OIL AND/OR PALM OIL, NONFAT DRY MILK, WHEY POWDER, NONFAT YOGURT POWDER [CULTURED WHEY, NONFAT MILK], TITANIUM DIOXIDE [COLOR], SOY LECITHIN [AN EMULSIFIER], LACTIC ACID, VANILLA), DRIED SWEETENED BLUEBERRIES (BLUEBERRIES, SUGAR, SUNFLOWER OIL), CONFECTIONER'S GLAZE (SHELLAC), GUM ARABIC, CORN SYRUP, *INGREDIENT TO PRESERVE QUALITY

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2615772).

Questions about this product

How many calories are in P3 Turkey, Almonds, Monterey Jack, Yogurt Covered Blueberries Protein Plates?

320 per 1 package (90g) serving, and 356 per 100 g.

How much sodium is in P3 Turkey, Almonds, Monterey Jack, Yogurt Covered Blueberries Protein Plates?

610mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov