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Supermom's · Prepared Subs and Sandwiches

Turkey & Cheddar Hickory Smoked Turkey Breast & Natural Cheddar Cheese

A 2 sliders (128g) serving of Turkey & Cheddar Hickory Smoked Turkey Breast & Natural Cheddar Cheese by Supermom's has 340 calories, 7g of sugars and 920mg of sodium, as submitted by Northern Tier Bakery LLC to USDA (FoodData Central 2306956, record updated Oct 11, 2021).

Nutrition Facts

Serving size2 sliders (128g)
Amount per serving
Calories340
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 920mg40%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 7g
Includes Added Sugars 6g12%
Protein 20g40%
Vitamin D not declared
Calcium 170mg13%
Iron 3.3mg18%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Northern Tier Bakery LLC submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0763913869491
UPC
763913869491
Category
Prepared Subs and Sandwiches
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 88% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 50% carbohydrate, 25% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey & Cheddar Hickory Smoked Turkey Breast & Natural Cheddar Cheese against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.5 g2.5 g88%
Sodium719 mg594 mg76%
Protein15.6 g13 g81%
Calories26622082%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other cheese in this aisle

227 of the 1,032 prepared subs and sandwiches products are named cheese. Per 100 g their median is 223 calories, 626 mg of sodium and 13.7 g of protein; 163 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Simplicity All Natural* Ham Sandwich, Uncured Ham & Vermont Cheddar Cheese BOAR'S HEAD575 mg202
Pastrami and Swiss Cheese TASTE OF INSPIRATIONS573 mg178
Sausage, Egg & Cheese Bagel, Sausage ALLTOWN572 mg283

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): SLIDER BUN (ENRICHED WHEAT FLOUR BLEACHED [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SUGAR, SOYBEAN OIL & FULLY HYDROGENATED SOYBEAN OIL, YEAST, CONTAINS 2 OR LESS: OF NONFAT MILK, SALT, POTATO FLOUR WHOLE EGGS, DEXTROSE, LEAVENING [SODIUM ACID PYROSPHOSPHATE BAKING SODA] , CALCIUM PROPIONATE [PRESERVATIVE], SOY FLOUR, DATEM, MONO- & DIGLYCERIDES , WHEY [MILK], DOUGH CONDITIONER [CALCIUM SULFATE, TRICALCIUM PHOSPHATE, MAGNESIUM CARBONATE, ASCORBIC ACID), L-CYSTEINE, AMMONIUM CHLORIDE, SODIUM STEAROYL LACTYLATE, CORN STARCH, ANNATTO & TURMERIC OLEORESINS & BETA-CAROTENE [COLOR], NATURAL & ARTIFICIAL FLAVORS, MINERAL OIL), HICKORY SMOKED TURKEY BREAST MEAT (TURKEY BREAST, TURKEY BROTH, CONTAINS 2% OR LESS OF: SALT, SUGAR, SODIUM PHOSPHATES), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES & ANNATTO [[COLOR]).

The statement lists 3 ingredients at the top level, beginning with Slider Bun (enriched Wheat Flour Bleached [bleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Northern Tier Bakery LLC submitted to USDA (FoodData Central 2306956).

Questions about this product

How many calories are in Supermom's Turkey & Cheddar Hickory Smoked Turkey Breast & Natural Cheddar Cheese?

340 per 2 sliders (128g) serving, and 266 per 100 g.

How much sodium is in Supermom's Turkey & Cheddar Hickory Smoked Turkey Breast & Natural Cheddar Cheese?

920mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Northern Tier Bakery LLC submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov