Renaissance Food Group · Prepared Subs and Sandwiches
Turkey & Cheddar On Wheat
One container (184g) serving of Turkey & Cheddar On Wheat by Renaissance Food Group has 310 calories, 4g of sugars and 1180mg of sodium, as submitted by Renaissance Food Group, LLC to USDA (FoodData Central 2095142, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2095142, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Renaissance Food Group, LLC submitted to USDA, for the declared 184g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 826766142552
- Category
- Prepared Subs and Sandwiches
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared subs and sandwiches
Per 100 g, it has more sugar than 42% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 43% carbohydrate, 27% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared subs and sandwiches: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 2.5 g | 42% |
| Sodium | 641 mg | 594 mg | 61% |
| Protein | 14.1 g | 13 g | 66% |
| Calories | 168 | 220 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.
Other wheat in this aisle
48 of the 1,032 prepared subs and sandwiches products are named wheat. Per 100 g their median is 227 calories, 549 mg of sodium and 12.5 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Turkey & White Cheddar Roasted Turkey Breast, White Cheddar Cheese, Tomato & Green Leaf Lettuce On Whole Grain Wheat Bread Sandwich Taylor Fresh Foods, Inc. | 507 mg | 177 |
| Chicken Salad Triangle On Wheat NICE! | 504 mg | 273 |
| Mega Cranberry Almond Chicken Salad On Stone Ground Wheat Bread MARKET SANDWICH | 498 mg | 262 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wheat", one per barcode.
What is in it
Ingredients (as submitted): FULLY COOKED TURKEY BREAST (TURKEY BREAST, TURKEY BROTH, LESS THAN 2% OF SALT, DEXTROSE, CARRAGEENAN, SODIUM PHOSPHATE), BREAD (WHOLE WHEAT FLOUR, WATER, HONEY, WHEAT BRAN, CRACKED WHEAT FLOUR, SOYBEAN OIL, SUNFLOWER SEEDS, POPPY SEEDS, SEA SALT, YEAST, DISTILLED WHITE VINEGAR, SOY LECITHIN, WHEAT GLUTEN, CULTURED WHEAT STARCH, WHEAT FLOUR, ENZYMES, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER], CITRIC ACID), MILD CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR).
The statement lists 3 ingredients at the top level, beginning with Fully Cooked Turkey Breast (turkey Breast, Turkey Broth, Less Than 2% of Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Renaissance Food Group, LLC submitted to USDA (FoodData Central 2095142).
More Renaissance Food Group prepared subs and sandwiches
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roast Beef Sub | 173 | 0.78 g | 588 mg |
| Ham Sub | 188 | 1.96 g | 745 mg |
| Turkey & Cheddar On White Bread | 188 | 3.36 g | 738 mg |
| Turkey Sub | 192 | 0.39 g | 698 mg |
| Chicken Salad Sandwich | 194 | 1.76 g | 344 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Renaissance Food Group Turkey & Cheddar On Wheat?
310 per 1 container (184g) serving, and 168 per 100 g.
How much sodium is in Renaissance Food Group Turkey & Cheddar On Wheat?
1180mg per serving (51% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Renaissance Food Group, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov