Turkey Creek Snacks · Other Snacks
Turkey Creek Snacks, Pork Skins, Barbeque
A 1/2 oz (14g) serving of Turkey Creek Snacks, Pork Skins, Barbeque has 80 calories, 0g of sugars and 230mg of sodium, as submitted by Turkey Creek Pork Skins, Inc. to USDA (FoodData Central 1875510, record updated Jan 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 1875510, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Turkey Creek Pork Skins, Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078516201754
- Category
- Other Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 80% of them.
Where the calories come from: 0% carbohydrate, 56% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 1,643 mg | 964 mg | 80% |
| Protein | 64.3 g | 16.7 g | 98% |
| Calories | 571 | 448 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other barbeque in this aisle
24 of the 7,275 other snacks products are named barbeque. Per 100 g their median is 438 calories, 1,357 mg of sodium and 23.8 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Barbeque Beef Snack Sticks TURASKY MEATS | 1,286 mg | 286 |
| Snyder's of Hanover, Korn Krunchers, Corn Snack, Barbeque SNYDER'S OF HANOVER | 929 mg | 500 |
| Spicy Barbeque Flavored Onion Rings CIRCLE K | 929 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "barbeque", one per barcode.
What is in it
Ingredients (as submitted): PORK SKINS, SUGAR, SALT, WHEAT FLOUR, MONOSODIUM GLUTAMATE, DRIED TORULA YEAST, SOY FLOUR, PAPRIKA, TOMATO POWDER, SPICES, ONION & GARLIC, EXTRACT OF PAPRIKA, TRICALCIUM PHOSPHATE, GREEN BELL PEPPER.
The statement lists 14 ingredients at the top level, beginning with Pork Skins, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2018), not the label on the shelf today.
Source: the ingredient statement Turkey Creek Pork Skins, Inc. submitted to USDA (FoodData Central 1875510).
More Turkey Creek Snacks other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Turkey Creek Snacks, Fried Out Pork Fat with Attached Skin | 571 | 0 g | 2,643 mg |
| Dill Pickle Pork Rinds | 571 | 0 g | 2,071 mg |
| Salt & Vinegar Chicharrones Fried Pork Skins | 571 | 0 g | 2,357 mg |
| Turkey Creek Snacks, Fried Pork Skins Chicharron, Sriracha | 500 | 7.14 g | 2,500 mg |
| Old Fashioned Chicharrones Fried Pork Skins | 643 | 0 g | 1,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Turkey Creek Snacks, Pork Skins, Barbeque?
80 per 1/2 oz (14g) serving, and 571 per 100 g.
How much sodium is in Turkey Creek Snacks, Pork Skins, Barbeque?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Turkey Creek Pork Skins, Inc. submitted to USDA, last updated Jan 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov