Turkey Dinner with Gravy

How it compares with other other deli

Per 100 g, it has more sugar than 40% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 32% carbohydrate, 48% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Other gravy in this aisle

29 of the 3,317 other deli products are named gravy. Per 100 g their median is 129 calories, 399 mg of sodium and 7.1 g of protein; 26 have less sodium than this one.

What is in it

Ingredients (as submitted): POTATOES (BUTTER (CREAM, NATURAL FLAVORING), PARMESAN (PASTEURIZED COW'S MILK CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)), HEAVY CREAM (CREAM, AND LESS THAN 0.5% OF GELLAN GUM), GARLIC, SALT, WHITE PEPPER, FOCACCIA STUFFING, (FLOUR (UNBLEACHED HARD RED WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST (YEAST, SORBITAN MONOSTEARATE), BLENDED OLIVE OIL, ROSEMARY), CHICKEN BROTH (CONTAINS LESS THAN 1% OF THE FOLLOWING: SALT, DEXTROSE, CHICKEN FAT, MONOSODIUM GLUTAMATE, HYDROLYZED WHEAT GLUTEN, NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, CARROT JUICE CONCENTRATE, MONO AND DIGLYCERIDES, XANTHAN GUM, ONION JUICE CONCENTRATE), CELERY, ONIONS, BUTTER (CREAM, NATURAL FLAVORING), LIQUID EGG (WHOLE EGGS, CITRIC ACID), BACON (CURED WITH WATER, SAFT, SODIUM NITRITE, SEA SALT, POTASSIUM CHLORIDE, SUGAR, BROWN SUGAR, DEXTROSE, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE, SMOKE FLAVORING, FLAVORING), THYME, PARSLEY, GARLIC), TURKEY (TURKEY BREAST, TURKEY BROTH AND 2% OR LESS OF SEA SALT, SUGAR, WATER, CANOLA OIL), GRAVY (FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN BASE, (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, SUGAR, CHICKEN FAT, HYDROLYZED WHEAT, CORN, AND SOY PROTEINS, WHEY, MALTODEXTRIN, 2% OR LESS OF ONION POWDER, HYDROGENATED COTTONSEED OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CORN OIL, AUTOLYZED YEAST EXTRACT, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO, NATURAL FLAVORS, DEXTROSE, LACTIC ACID), BEEF BASE, (ROASTED BEEF AND CONCENTRATED BEEF STOCK, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT HYDROLYZED CORN PROTEIN, CORN STARCH, CARROT PUREE, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, 2% OR LESS OF CARAMEL COLOR, CORN OIL, SPICES AND COLORING POTATO STARCH, DEXTROSE, SALT, LACTIC ACID), VEGETABLE BASE, (SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY, CORN OIL), CORNSTARCH, MALTODEXTRIN, CORN OIL, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, TOMATO POWDER, WATER, ONION POWDER, 2% OR LESS OF DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, SALT, EXTRACTIVES OF PAPRIKA NATURAL FLAVORS, MODIFIED CORNSTARCH, SALT, BLACK PEPPER, THYME, BAY LEAF), PARSLEY.

The statement lists 3 ingredients at the top level, beginning with Potatoes (butter (cream, Natural Flavoring), Parmesan (pasteurized Cow's Milk Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2023), not the label on the shelf today.

Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2654627).

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