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Red Button Vintage Creamery · Cakes, Cupcakes, Snack Cakes

Turtle Cream Pie

A 0.143 pie (130g) serving of Turtle Cream Pie by Red Button Vintage Creamery has 550 calories, 30g of sugars and 180mg of sodium, as submitted by Associated Food Stores, Inc. to USDA (FoodData Central 1916126, record updated Jan 10, 2018).

Nutrition Facts

Serving size0.143 pie (130g)
Amount per serving
Calories550
% Daily Value*
Total Fat 39g50%
Saturated Fat 23g115%
Trans Fat 0g
Cholesterol 95mg32%
Sodium 180mg8%
Total Carbohydrate 47g17%
Dietary Fiber 0g0%
Total Sugars 30g
Includes Added Sugars 15g30%
Protein 7g14%
Vitamin D not declared
Calcium 70mg5%
Iron 1mg6%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Food Stores, Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041172812916
UPC
041172812916
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 21% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 33% carbohydrate, 62% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turtle Cream Pie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.1 g31.8 g21%
Sodium138 mg289 mg7%
Protein5.4 g3.7 g86%
Calories42338675%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cream in this aisle

760 of the 8,749 cakes, cupcakes, snack cakes products are named cream. Per 100 g their median is 382 calories, 309 mg of sodium and 3.5 g of protein; 38 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Old Fashioned Coconut Cream Pie WICK'S109 mg367
Belgian Custard Cream Mini Eclairs DELIZZA101 mg310
Limited Edition Premium Ice Cream Cake FRIENDLY'S96 mg326

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, BUTTER (CREAM, SALT), PALM OIL, HALF & HALF, WATER, ALMONDS, CORN SYRUP, CONTAINS LESS THAN 2% OF: COCOA, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), SOYBEAN OIL, COCONUT OIL, DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), COCOA BUTTER, POTASSIUM SORBATE, DISODIUM PHOSPHATE, CARRAGEENAN GUM, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SALT, CARBOHYDRATE GUM, SODIUM STEAROYL LACTYLATE, SODIUM CITRATE, HIGH FRUCTOSE CORN SYRUP, SWEETENED CONDENSED WHOLE MILK (MILK, SUGAR), HYDROXYPROPYLCELLULOSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, FOOD STARCH-MODIFIED, GUAR GUM, BETA CAROTENE (COLOR), DEXTROSE, SOY LECITHIN, VANILLA EXTRACT, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

The statement lists 39 ingredients at the top level, beginning with Enriched Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 10, 2018), not the label on the shelf today.

Source: the ingredient statement Associated Food Stores, Inc. submitted to USDA (FoodData Central 1916126).

More Red Button Vintage Creamery cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Apple Pie with Crumb Topping25221.14 g203 mg
Pumpkin Pie24820.35 g230 mg
Lemon Meringue Pie23124.62 g185 mg
Pie, Coconut Cream23113.85 g162 mg
Banana Cream Pie23116.15 g162 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Red Button Vintage Creamery Turtle Cream Pie?

550 per 0.143 pie (130g) serving, and 423 per 100 g.

How much sodium is in Red Button Vintage Creamery Turtle Cream Pie?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Food Stores, Inc. submitted to USDA, last updated Jan 10, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov