Mi Garba · Other Deli
Tuscan Pasta Lasagna with Pesto
A 175g serving of Tuscan Pasta Lasagna with Pesto by Mi Garba has 330 calories, 6g of sugars and 820mg of sodium, as submitted by MI GARBA to USDA (FoodData Central 508565, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 508565, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MI GARBA submitted to USDA, for the declared 175g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 8001246209082
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 75% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 37% carbohydrate, 53% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.4 g | 2.1 g | 75% |
| Sodium | 469 mg | 353 mg | 73% |
| Protein | 4.6 g | 7.9 g | 24% |
| Calories | 186 | 159 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other pesto in this aisle
30 of the 3,317 other deli products are named pesto. Per 100 g their median is 212 calories, 310 mg of sodium and 8.9 g of protein; 26 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mediterranean-style Rigatoni with Pesto Alfredo Sauce, Mediterranean-style PUBLIX | 369 mg | 167 |
| Meal Bowl Pesto Tortellini FRESH & EASY, LLC | 353 mg | 212 |
| Basil Pesto Chicken Sliced Chicken Breasts with Rib Meat in a Savory Basil Pesto Sauce Premium Meals BOURBON BROTHERS | 336 mg | 221 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pesto", one per barcode.
What is in it
Ingredients (as submitted): BECHAMEL SAUCE [WHOLE MILK, WATER, WHEAT FLOUR, PALM OIL, BUTTER, SALT, NUTMEG), EGG PASTA (DURUM WHEAT FLOUR, PASTEURIZED EGGS, WATER), BASIL (BASILICO GENOVESE PDO), SUNFLOWER OIL, GRANA PADANO PDO CHEESE (MILK, SALT, RENNET, IT CONTAINS LYSOZYME FROM EGG), PINE NUTS, SALT.
The statement lists 7 ingredients at the top level, beginning with Bechamel Sauce [whole Milk, Water, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement MI GARBA submitted to USDA (FoodData Central 508565).
Questions about this product
How many calories are in Mi Garba Tuscan Pasta Lasagna with Pesto?
330 per 175g serving, and 186 per 100 g.
How much sodium is in Mi Garba Tuscan Pasta Lasagna with Pesto?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MI GARBA submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov