Farmhouse · Pizza
Two Cheese Pizza
A 0.2 pizza (134g) serving of Two Cheese Pizza by Farmhouse has 350 calories, 2g of sugars and 450mg of sodium, as submitted by Urban Farmer LLC to USDA (FoodData Central 1815418, record updated Sep 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 1815418, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Urban Farmer LLC submitted to USDA, for the declared 134g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 009427119944
- Category
- Pizza
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 12% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 7% of them.
Where the calories come from: 51% carbohydrate, 32% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 2.6 g | 12% |
| Sodium | 336 mg | 518 mg | 7% |
| Protein | 11.2 g | 10.2 g | 70% |
| Calories | 261 | 240 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 206 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese & Sausage Pizza with Garlic Butter Sauce (no Red Sauce) DOREEN'S GOURMET PIZZA | 266 mg | 217 |
| Gluten Free Margherita Pizza WEGMANS | 263 mg | 254 |
| Vito & Nicks Ii, Cracker Thin Crust Premium Cheese Pizza VITO & NICKS II | 261 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC FLOUR BLEND: (ORGANIC WHEAT FLOUR, ORGANIC MALTED BARLEY FLOUR), WATER, ORGANIC GROWN TOMATOES IN HEAVY TOMATO PUREE: (ORGANICALLY GROWN VINE-RIPENED FRESH UNPEELED GROUND TOMATOES, ORGANIC EXTRA HEAVY PUREE, AND SEA SALT) ORGANIC MOZZARELLA CHEESE: (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SALT, AND ENZYMES) WHITE CHEDDAR: (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC WHOLE WHEAT FLOUR, ORGANIC SPELT FLOUR, YEAST, EXTRA VIRGIN OLIVE OIL, UNFILTERED HONEY, SEA SALT, ORGANIC FLAX SEED, GRANULATED GARLIC, OREGANO, CHILI PEPPER FLAKES.
The statement lists 13 ingredients at the top level, beginning with Organic Flour Blend: (organic Wheat Flour, Organic Malted Barley Flour), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.
Source: the ingredient statement Urban Farmer LLC submitted to USDA (FoodData Central 1815418).
More Farmhouse pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sausage & Uncured Pepperoni Pizza | 264 | 1.39 g | 431 mg |
| Pizza Sausage | 252 | 1.68 g | 370 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Farmhouse Two Cheese Pizza?
350 per 0.2 pizza (134g) serving, and 261 per 100 g.
How much sodium is in Farmhouse Two Cheese Pizza?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Urban Farmer LLC submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov