Tyson · Meat and Poultry, Prepared
Tyson Fire Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium
A 100g serving of Tyson Fire Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium has 250 calories, 0g of sugars and 1010mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2753576, record updated Jan 21, 2026).
Values for the declared serving and per 100 g. FoodData Central 2753576, available Feb 19, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023700498403
- Category
- Meat and Poultry, Prepared
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sugar than 48% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 8% carbohydrate, 58% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.2 g | 0.3 g | 48% |
| Sodium | 1,008 mg | 598 mg | 71% |
| Protein | 21.2 g | 17.5 g | 70% |
| Calories | 252 | 236 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
What is in it
Ingredients (as submitted): Chicken wing sections, water, wheat flour, Contains 2% or less of the following: autolyzed yeast extract, citric acid, dried garlic, dried onion, hydrolyzed corn gluten, modified corn starch, monosodium glutamate, natural flavors, paprika oleoresin, salt, spice extract, spices, sodium phosphates, wheat gluten.
The statement lists 17 ingredients at the top level, beginning with Chicken Wing Sections, Water, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2026), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2753576).
More Tyson meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tyson Uncooked Homestyle Chicken Tender Fritters | 252 | 0.34 g | 497 mg |
| Tyson Fully Cooked Whole Grain Breaded Chicken Nuggets, CN, 0.66 oz. | 251 | 1.29 g | 504 mg |
| Tyson Fully Cooked Whole Grain Breaded Chicken Patties, CN, 3.29 oz. | 250 | 1.26 g | 499 mg |
| Tyson Uncooked Chicken Breast Chunk Fritters with Buffalo Style Glaze Packets | 250 | 1.77 g | 1,090 mg |
| Tyson Uncooked Homestyle Boneless Wings with Buffalo Sauce | 250 | 1.77 g | 1,090 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tyson Fire Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium?
250 per 100g serving, and 252 per 100 g.
How much sodium is in Tyson Fire Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium?
1010mg per serving (44% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Jan 21, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov