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Tyson · Meat and Poultry, Prepared

Tyson Fully Cooked Loaded Chicken Bites Parmesan

A 3.21 oz serving, 50 servings per container (90g) serving of Tyson Fully Cooked Loaded Chicken Bites Parmesan has 220 calories, less than 1g of sugars and 710mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2663079, record updated Oct 11, 2023).

Nutrition Facts

Serving size3.21 oz serving, 50 servings per container (90g)
Amount per serving
Calories220
% Daily Value*
Total Fat 13g16%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 710mg31%
Total Carbohydrate 12g4%
Dietary Fiber <1g2%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 15g31%
Vitamin D 0mcg0%
Calcium 120mg9%
Iron 0.9mg5%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700051745
UPC
023700051745
Category
Meat and Poultry, Prepared
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 58% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 22% carbohydrate, 50% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tyson Fully Cooked Loaded Chicken Bites Parmesan against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.3 g58%
Sodium787 mg598 mg61%
Protein17 g17.5 g48%
Calories24923655%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

What is in it

Ingredients (as submitted): Boneless chicken breast with rib meat, water, pasteurized processed mozzarella cheese [(cultured milk, water, cream, skim milk, sodium phosphates, salt, enzymes, sorbic acid (preservative), titanium dioxide, powdered cellulose (to prevent caking), natamycin (preservative)], parmesan cheese [part-skim milk, cheese culture, salt, enzymes), cellulose powder (processing aid)], seasoning [salt, maltodextrin, yeast extract, natural flavors, garlic powder, whey, enzyme modified parmesan cheese (parmesan cheese (milk, starter culture, salt, enzymes), cream, natural flavor), starter distillate, not more than 2% silicon dioxide added to prevent caking], sodium phosphates, oat fiber. BREADED WITH: Wheat flour, water, corn starch, garlic powder, spices, salt, buttermilk solids, dehydrated parsley, wheat gluten, parmesan cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), maltodextrin, leavening (sodium acid pyrophosphate, sodium bicarbonate), sugar,yeast, natural flavors, yeast extract, extractives of paprika, whey, enzyme modified parmesan cheese (parmesan cheese (milk, starter culture, salt, enzymes), cream, natural flavor), natural flavor, starter distillate,extractives of paprika. Breading set in vegetable oil.

The statement lists 27 ingredients at the top level, beginning with Boneless Chicken Breast with Rib Meat, Water, Pasteurized Processed Mozzarella Cheese [(cultured Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2023), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2663079).

More Tyson meat and poultry, prepared

Questions about this product

How many calories are in Tyson Fully Cooked Loaded Chicken Bites Parmesan?

220 per 3.21 oz serving, 50 servings per container (90g) serving, and 249 per 100 g.

How much sodium is in Tyson Fully Cooked Loaded Chicken Bites Parmesan?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Oct 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov