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Tyson · Meat and Poultry, Prepared

Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese

A 3.21 oz serving, 50 servings per container (90g) serving of Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese has 220 calories, 1g of sugars and 780mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2663077, record updated Oct 11, 2023).

Nutrition Facts

Serving size3.21 oz serving, 50 servings per container (90g)
Amount per serving
Calories220
% Daily Value*
Total Fat 12g16%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 780mg34%
Total Carbohydrate 15g6%
Dietary Fiber <1g2%
Total Sugars 1g
Includes Added Sugars 0g1%
Protein 13g25%
Vitamin D 0mcg0%
Calcium 120mg9%
Iron 0.6mg4%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700051790
UPC
023700051790
Category
Meat and Poultry, Prepared
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 71% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 65% of them.

Where the calories come from: 28% carbohydrate, 50% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g0.3 g71%
Sodium866 mg598 mg65%
Protein14.1 g17.5 g24%
Calories24923655%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other cheese in this aisle

84 of the 2,218 meat and poultry, prepared products are named cheese. Per 100 g their median is 300 calories, 619 mg of sodium and 12.7 g of protein; 70 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
State Fair Fiesta Cheese and Jalapeo Corn Dogs State Fair680 mg246
Flame Grilled Cheeseburger On A Bun Ball Park675 mg303
Sausage, Egg & Cheese On A Muffin Jimmy Dean670 mg304

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): Boneless, Skinless Chicken Breasts With Rib Meat, Pasteurized Process Cheddar Cheese [(milk, water, salt, cream, cheese culture, sodium phosphate, tetrasodium pyrophosphate, sorbic acid {preservative}, enzymes, lactic acid, color added), potato starch added to prevent caking, natamycin (a natural mold inhibitor)], Water, Cooked Pasta (water, durum wheat semolina, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), Cheddar Cheese Seasoning Blends [Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, nonfat dry milk, dried whey, dried cream, butter (cream, salt), salt, sugar, less than 2% of buttermilk solids, lactic acid, guar gum, methylcellulose, natural flavors, yellow #5, yellow #6, soy lecithin, silicon dioxide (anti-caking)], Modified Food Starch, Salt, Sodium Phosphates. BREADED WITH: Wheat Flour, Water, Modified Wheat Starch, Salt, Rice Flour, Sugar, Yellow Corn Flour, Leavening (cream of tartar, sodium bicarbonate), Yeast Extract, Yeast, Extractives of Paprika and Turmeric, Garlic Powder, Onion Powder, Celery Seed, Extractives of Paprika. Breading Set in Vegetable Oil.

The statement lists 23 ingredients at the top level, beginning with Boneless, Skinless Chicken Breasts with Rib Meat, Pasteurized Process Cheddar Cheese [(milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2023), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2663077).

More Tyson meat and poultry, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese?

220 per 3.21 oz serving, 50 servings per container (90g) serving, and 249 per 100 g.

How much sodium is in Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese?

780mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Oct 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov