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Se Grocers · Cakes, Cupcakes, Snack Cakes

Ultimate White Chocolate Raspberry Hand Crafted Four Layer Cake

A 0.048 cake (82g) serving of Ultimate White Chocolate Raspberry Hand Crafted Four Layer Cake by Se Grocers has 360 calories, 32g of sugars and 110mg of sodium, as submitted by Winn-Dixie Stores, Inc. to USDA (FoodData Central 2179413, record updated Jul 13, 2021).

Nutrition Facts

Serving size0.048 cake (82g)
Amount per serving
Calories360
% Daily Value*
Total Fat not declared
Saturated Fat not declared
Trans Fat 0g
Cholesterol 35mg12%
Sodium 110mg5%
Total Carbohydrate 40g15%
Dietary Fiber <1g4%
Total Sugars 32g
Includes Added Sugars 32g64%
Protein 2g4%
Vitamin D not declared
Calcium not declared
Iron 0.3mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Winn-Dixie Stores, Inc. submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021140035332
UPC
021140035332
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 72% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 7% of them.

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ultimate White Chocolate Raspberry Hand Crafted Four Layer Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars39 g31.8 g72%
Sodium134 mg289 mg7%
Protein2.4 g3.7 g14%
Calories43938685%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 265 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dark Chocolate with Marsh Whip Nutritious Snack Cakes HONEYCUT107 mg271
Cheesecake Bites THE BAKERY107 mg325
Chocolate Amaretto Mousse Half Cake WEGMANS106 mg259

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): BLEACHED WHEAT FLOUR, RASPBERRIES, POWDERED SUGAR (SUGAR, CORN STARCH), SUGAR, BUTTER, SOYBEAN OIL, WHOLE MILK, EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, & GUAR GUMS]), SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, MONO & DIGLYCERIDES), MARGARINE (VEGETABLE OIL BLEND (SOYBEAN OIL & PALM OIL), WATER, SALT, SOY LECITHIN, MONO & DIGLYCERIDES, CITRIC ACID [PRESERVATIVE) , NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), WATER, HEAVY CREAM (CREAM, MILK, CARRAGEENAN, MONO & DIGLYCERIDES AND POLYSORBATE 80), WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, SOY LECITHIN [AN EMULSIFIER), NATURAL VANILLA EXTRACT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONOCALCIUM PHOSPHATE), CORNSTARCH, NATURAL VANILLA FLAVOR, SALT, LIME JUICE, BAKING SODA.

The statement lists 20 ingredients at the top level, beginning with Bleached Wheat Flour, Raspberries, Powdered Sugar (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2021), not the label on the shelf today.

Source: the ingredient statement Winn-Dixie Stores, Inc. submitted to USDA (FoodData Central 2179413).

More Se Grocers cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Se Grocers Ultimate White Chocolate Raspberry Hand Crafted Four Layer Cake?

360 per 0.048 cake (82g) serving, and 439 per 100 g.

How much sodium is in Se Grocers Ultimate White Chocolate Raspberry Hand Crafted Four Layer Cake?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Winn-Dixie Stores, Inc. submitted to USDA, last updated Jul 13, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov