GetFoodFacts

Schnucks · Crusts and Dough

Ultra Thin Pizza Crust

One crust (50g) serving of Ultra Thin Pizza Crust by Schnucks has 170 calories, 1g of sugars and 40mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 2397771, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 crust (50g)
Amount per serving
Calories170
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40mg2%
Total Carbohydrate 31g11%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 50mg4%
Iron 1.8mg10%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041318302073
UPC
041318302073
Category
Crusts and Dough
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 12% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 4% of them.

Where the calories come from: 73% carbohydrate, 16% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ultra Thin Pizza Crust against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g12.4 g12%
Sodium80 mg482 mg4%
Protein10 g5.3 g94%
Calories34035742%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other crust in this aisle

283 of the 1,379 crusts and dough products are named crust. Per 100 g their median is 400 calories, 389 mg of sodium and 5.3 g of protein; 32 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fire Roasted Pizza Crusts MARKET PANTRY59 mg305
Fire Roasted Flatbread Pizza Crust OUR FAMILY59 mg305
Twin Pack Fire Roasted Thin Pizza Crust RALEY'S59 mg305

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, DEXTROSE, FUMARIC ACID, CALCIUM PROPIONATE PRESERVATIVE, CANOLA OIL, CELLULOSE GUM, SORBIC ACID PRESERVATIVE, SALT, MALTODEXTRIN, MINERAL OIL, POTASSIUM SORBATE PRESERVATIVE, SOY LECITHIN, CARRAGEENAN, SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONER, CORN STARCH, TRICALCIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE.

The statement lists 21 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 2397771).

More Schnucks crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Original Ready To Bake Cinnamon Rolls34125 g636 mg
Homestyle Buttermilk Jumbo Biscuits3338.77 g807 mg
Jumbo Cinnamon Rolls with Icing35426.26 g586 mg
Jumbo Ready To Bake Cinnamon Rolls35426.26 g636 mg
Biscuits, Butter3248.82 g824 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Schnucks Ultra Thin Pizza Crust?

170 per 1 crust (50g) serving, and 340 per 100 g.

How much sodium is in Schnucks Ultra Thin Pizza Crust?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Schnuck Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov