Uncured Pepperoni, Mozzarella, Parmesan, and Romano Cheeses, Basil, and Oregano Classic Thin Crust Pizza

How it compares with other pizza

Per 100 g, it has more sugar than 34% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 38% carbohydrate, 46% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Other pepperoni in this aisle

1,139 of the 3,416 pizza products are named pepperoni. Per 100 g their median is 248 calories, 563 mg of sodium and 10.3 g of protein; 707 have less sodium than this one.

What is in it

Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, BREAD CRUMB [WHEAT FLOUR, SUGAR, YEAST, SALT], CONTAINS 2% OR LESS OF THE FOLLOWING: LECITHIN [SOY LECITHIN, CANOLA OIL), PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), YEAST, SUGAR DEGERMED YELLOW CORNMEAL, PALM OIL, BREADER (WHEAT FLOUR, DEXTROSE, MODIFIED CORN STARCH, SALT, MONO AND DIGLYCERIDES, SOYBEAN OIL {AS A PROCESSING AID), RICE STARCH, WHEAT STARCH, YEAST, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SOY LECITHIN), SALT, NONFAT DRY MILK, SOUR FLAVORING (CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE {A PROCESSING AID), LACTIC ACID, ACETIC ACID), VITAL WHEAT GLUTEN, SODIUM BICARBONATE, HYDROGENATED SOYBEAN OIL, GRANULATED GARLIC), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATOES, WATER, SOYBEAN OIL, SEASONING (SALT, OREGANO, GARLIC POWDER, BASIL, BLACK PEPPER]), UNCURED PEPPERONI CONTAINS NO ADDED NITRATES OR NITRITES EXCEPT THOSE NATURALLY OCCURING IN SEA SALT AND CULTURED CELERY JUICE (PORK, BEEF, SEA SALT CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, SPICES, LACTIC ACID STARTER CULTURE, CULTURED CELERY JUICE, DEXTROSE, EXTRACTIVES OF PAPRIKA, CHERRY POWDER MAY CONTAIN: GARLIC POWDER, OLEORESIN OF PAPRIKA)PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (PASTEURIZED COW'S MILK CHEESE CULTURES, SALT, RENNET]), OREGANO, GRANULATED GARLIC, BASIL.

The statement lists 7 ingredients at the top level, beginning with Crust (wheat Flour, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2021), not the label on the shelf today.

Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2461829).

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