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Valu Time · Ice Cream and Frozen Yogurt

Valu Time, Rainbow Sherbet Ice Cream, Orange, Lime & Raspberry

A 1/2 cup (85g) serving of Valu Time, Rainbow Sherbet Ice Cream, Orange, Lime & Raspberry has 120 calories, 26g of sugars and 20mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1470944, record updated Jul 3, 2018).

Nutrition Facts

Serving size1/2 cup (85g)
Amount per serving
Calories120
% Daily Value*
Total Fat 1g1%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 20mg1%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 26g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011225071294
UPC
011225071294
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 97% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 12% of them.

Where the calories come from: 89% carbohydrate, 7% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Valu Time, Rainbow Sherbet Ice Cream, Orange, Lime & Raspberry against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars30.6 g21.8 g97%
Sodium24 mg74 mg12%
Protein1.2 g3.4 g13%
Calories14121518%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 87 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, CORN SYRUP, CREAM (MILK PRODUCT), SKIM MILK, WHEY (MILK PRODUCT), RASPBERRY JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, LIME JUICE CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, NATURAL ORANGE FLAVORS, LIME OIL AND OTHER CITRUS OILS, BUTTERMILK, CITRIC ACID, GUAR GUM,MONO AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, PECTIN, STANDARDIZED WITH DEXTROSE, GUM TRAGACANTH, SODIUM BENZOATE (PRESERVATIVE), TBHQ (TO PRESERVE FRESHNESS), NATURAL & ARTIFICIAL FLAVORS RED 40, BLUE 1, YELLOW 5, YELLOW 6.

The statement lists 27 ingredients at the top level, beginning with Water, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2018), not the label on the shelf today.

Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1470944).

More Valu Time ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Fudge Bars14323.38 g169 mg
Valu Time, Rainbow Sherbet12823.26 g17 mg
Rainbow Sherbet12822.09 g12 mg
Light Ice Cream15920.63 g79 mg
Vanilla, Strawberry Flavored & Chocolate Neapolitan Light Ice Cream15920.63 g71 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Valu Time, Rainbow Sherbet Ice Cream, Orange, Lime & Raspberry?

120 per 1/2 cup (85g) serving, and 141 per 100 g.

How much sodium is in Valu Time, Rainbow Sherbet Ice Cream, Orange, Lime & Raspberry?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kingston Marketing Co submitted to USDA, last updated Jul 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov