GetFoodFacts

Unilever · Ice Cream and Frozen Yogurt

Vanilla and Chocolate with Heath Toffee Pieces and Fudge Covered Waffle Cone Pieces Frozen Dairy Dessert

A 2/3 cup (76g) serving of Vanilla and Chocolate with Heath Toffee Pieces and Fudge Covered Waffle Cone Pieces Frozen Dairy Dessert by Unilever has 160 calories, 15g of sugars and 65mg of sodium, as submitted by UNILEVER to USDA (FoodData Central 746698, record updated Oct 5, 2019).

Nutrition Facts

Serving size2/3 cup (76g)
Amount per serving
Calories160
% Daily Value*
Total Fat 7g9%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 65mg3%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars 7g14%
Protein 2g4%
Vitamin D not declared
Calcium 70mg5%
Iron 0mg0%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that UNILEVER submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0000014926280
UPC
000014926280
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 30% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 56% carbohydrate, 39% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla and Chocolate with Heath Toffee Pieces and Fudge Covered Waffle Cone Pieces Frozen Dairy Dessert against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.7 g21.8 g30%
Sodium86 mg74 mg62%
Protein2.6 g3.4 g24%
Calories21121547%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other dessert in this aisle

695 of the 12,840 ice cream and frozen yogurt products are named dessert. Per 100 g their median is 229 calories, 92 mg of sodium and 3 g of protein; 310 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dairylicious, Frozen Dairy Dessert, Strawberry Swirl DAIRYLICIOUS68 mg169
Frozen Dessert Bars, Mint PURITY68 mg258
Dessert Bars, Mint Brown Cow MAYFIELD68 mg258

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): MILK, CORN SYRUP, HEATH TOFFEE BAR PIECES [MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SALT, SOY LECITHIN, NATURAL FLAVOR), SUGAR, VEGETABLE OIL (PALM OIL, SUNFLOWER OIL), BUTTER (MILK), ALMONDS, CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN], FRUCTOSE, FUDGE COVERED WAFFLE CONE PIECES [FUDGE COATING (SUGAR, COCONUT OIL, COCOA, NONFAT DRY MILK, WHOLE MILK POWDER, ANHYDROUS MILKFAT, SOY LECITHIN, VANILLA, NATURAL FLAVOR), WAFFLE CONE (UNBLEACHED UNENRICHED WHEAT FLOUR, SUGAR, SOYBEAN OIL, SOY LECITHIN, VANILLA, SALT)], COCONUT OIL, LESS THAN 2% OF: WHEY, CREAM, DUTCHED COCOA (PROCESSED WITH ALKALI), VEGETABLE GUMS (GUAR, CAROB BEAN), MONO AND DIGLYCERIDES, NATURAL FLAVOR.

The statement lists 12 ingredients at the top level, beginning with Milk, Corn Syrup, Heath Toffee Bar Pieces [milk Chocolate (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2019), not the label on the shelf today.

Source: the ingredient statement UNILEVER submitted to USDA (FoodData Central 746698).

Questions about this product

How many calories are in Unilever Vanilla and Chocolate with Heath Toffee Pieces and Fudge Covered Waffle Cone Pieces Frozen Dairy Dessert?

160 per 2/3 cup (76g) serving, and 211 per 100 g.

How much sodium is in Unilever Vanilla and Chocolate with Heath Toffee Pieces and Fudge Covered Waffle Cone Pieces Frozen Dairy Dessert?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record UNILEVER submitted to USDA, last updated Oct 5, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov