GetFoodFacts

Harris Teeter · Ice Cream and Frozen Yogurt

Vanilla Ice Cream

A 2/3 cup (88g) serving of Vanilla Ice Cream by Harris Teeter has 180 calories, 16g of sugars and 50mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2447497, record updated Dec 7, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2472335.

Nutrition Facts

Serving size2/3 cup (88g)
Amount per serving
Calories180
% Daily Value*
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 50mg2%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 16g
Includes Added Sugars 13g26%
Protein 2g4%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0007203643010
UPC
007203643010
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 20% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 44% carbohydrate, 52% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.2 g21.8 g20%
Sodium57 mg74 mg30%
Protein2.3 g3.4 g20%
Calories20521542%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 1,594 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Double Rainbow, Super Premium Organic Ice Cream, Chocolate DOUBLE RAINBOW45 mg230
Alden's, Organic Light Ice Cream & Sherbet, Orange Creme Swirl, Orange Cream Swirle ALDEN'S45 mg154
Ice Cream Bar, Coconut FRIENDLY'S45 mg327

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEY, NONFAT DRY MILK, GUAR GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL VANILLA FLAVOR.

The statement lists 14 ingredients at the top level, beginning with Milk, Cream, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2022), not the label on the shelf today.

Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2447497).

More Harris Teeter ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cherry Vanilla Ice Cream20521.59 g62 mg
Strawberry Ice Cream20520.45 g62 mg
Green Mint Chocolate Chip Ice Cream20517.05 g74 mg
Vanilla and Chocolate Ice Cream20517.05 g85 mg
Take the Cake Lower Fat Ice Cream20528.41 g97 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Harris Teeter Vanilla Ice Cream?

180 per 2/3 cup (88g) serving, and 205 per 100 g.

How much sodium is in Harris Teeter Vanilla Ice Cream?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Harris-Teeter Inc. submitted to USDA, last updated Dec 7, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov