GetFoodFacts

Salti Sweet Ice Cream Factory · Ice Cream and Frozen Yogurt

Vanilla Ice Cream with Sprinkles

One bar (75g) serving of Vanilla Ice Cream with Sprinkles by Salti Sweet Ice Cream Factory has 290 calories, 17g of sugars and 90mg of sodium, as submitted by SaltiSweet Ice Cream Factory LLC to USDA (FoodData Central 1896116, record updated Feb 26, 2020).

Nutrition Facts

Serving size1 bar (75g)
Amount per serving
Calories290
% Daily Value*
Total Fat 20g26%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 90mg4%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 17g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 80mg6%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SaltiSweet Ice Cream Factory LLC submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0857293005133
UPC
857293005133
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 58% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 35% carbohydrate, 58% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla Ice Cream with Sprinkles against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.7 g21.8 g58%
Sodium120 mg74 mg82%
Protein8 g3.4 g98%
Calories387215100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sprinkles in this aisle

63 of the 12,840 ice cream and frozen yogurt products are named sprinkles. Per 100 g their median is 236 calories, 80 mg of sodium and 3.4 g of protein; 49 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sprinkles", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC VANILLA ICE CREAM (ORGANIC CREAM, ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC EGGS, ORGANIC VANILLA, ORGANIC GUAR GUM, ORGANIC CAROB BEAN GUM), DARK CHOCOLATY COATING (COCONUT OIL, SUGAR, CHOCOLATE LIQUOR, COCOA, NONFAT MILK, SOY LECITHIN, VANILLA), PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND/OR SOYBEAN OIL, SALT, CORN SYRUP, BARLEY MALT EXTRACT, LEAVENING [CONTAINS ONE OR MORE OF: YEAST, SODIUM BICARBONATE, AMMONIUM BICARBONATE]), SPRINKLES (SUGAR, CORN STARCH, PALM & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, TUMERIC, ANNATTO & VEGETABLE JUICES FOR COLOR, CONFECTIONER'S GLAZE, CARNAUBA WAX), DARK CHOCOLATY COATING (SUGAR, COCONUT OIL, NONFAT MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLAVORS).

The statement lists 5 ingredients at the top level, beginning with Organic Vanilla Ice Cream (organic Cream, Organic Milk, Organic Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.

Source: the ingredient statement SaltiSweet Ice Cream Factory LLC submitted to USDA (FoodData Central 1896116).

More Salti Sweet Ice Cream Factory ice cream and frozen yogurt

Questions about this product

How many calories are in Salti Sweet Ice Cream Factory Vanilla Ice Cream with Sprinkles?

290 per 1 bar (75g) serving, and 387 per 100 g.

How much sodium is in Salti Sweet Ice Cream Factory Vanilla Ice Cream with Sprinkles?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SaltiSweet Ice Cream Factory LLC submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov