Culinary Almas Company · Baking Decorations and Dessert Toppings
Vanilla Orange Frosting
A 2 Tbsp (35g) serving of Vanilla Orange Frosting by Culinary Almas Company has 160 calories and 10mg of sodium, as submitted by American Crafts LC to USDA (FoodData Central 2388913, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2388913, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Crafts LC submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 718813519342
- Category
- Baking Decorations and Dessert Toppings
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sodium than 63% of the 3,502 baking decorations and dessert toppings products in USDA's branded database.
Where the calories come from: 65% carbohydrate, 35% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 29 mg | 0 mg | 63% |
| Protein | 0 g | 0 g | 0% |
| Calories | 457 | 375 | 71% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
Other frosting in this aisle
273 of the 3,502 baking decorations and dessert toppings products are named frosting. Per 100 g their median is 424 calories, 167 mg of sodium and 0 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vanilla Buttercream Frosting with Real Butter CHEF SHAMY | 19 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "frosting", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SHORTENING (PALM OIL, TBHQ [ANTIOXIDANT], CANOLA OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, ARTIFICIAL FLAVORS (PROPYLENE GLYCOL, PHOSPHORIC ACID), NATURAL FLAVOR, FD&C YELLOW 5, CITRIC ACID, GLUCONO (PRESERVATIVE), SALT, FD&C RED 40.
The statement lists 11 ingredients at the top level, beginning with Sugar, Shortening (palm Oil, Tbhq [antioxidant]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement American Crafts LC submitted to USDA (FoodData Central 2388913).
More Culinary Almas Company baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla Frosting Black | 457 | 68.57 g | 43 mg |
| Red Sprinkle Mix | 375 | 50 g | n/a |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinary Almas Company Vanilla Orange Frosting?
160 per 2 Tbsp (35g) serving, and 457 per 100 g.
How much sodium is in Culinary Almas Company Vanilla Orange Frosting?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Crafts LC submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov