Maxfield Seafood · Frozen Fish and Seafood
Vannamei Shrimp
A 3 oz (85g) serving of Vannamei Shrimp by Maxfield Seafood has 50 calories and 470mg of sodium, as submitted by Amm Enterprises to USDA (FoodData Central 2420568, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2420568, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amm Enterprises submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 602798969394
- Category
- Frozen Fish and Seafood
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen fish and seafood
Per 100 g, it has more sodium than 83% of the 3,374 frozen fish and seafood products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 0% fat and 100% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 553 mg | 298 mg | 83% |
| Protein | 14.1 g | 16.1 g | 35% |
| Calories | 59 | 105 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other shrimp in this aisle
1,358 of the 3,374 frozen fish and seafood products are named shrimp. Per 100 g their median is 91 calories, 400 mg of sodium and 15.9 g of protein; 1,001 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Raw Garlic & Herb Jumbo Marinated Shrimp FREMONT [FISH MARKET] | 442 mg | 168 |
| Colossal Coconut Shrimp CERTIFIED HARVEST | 442 mg | 239 |
| Headless Shell On Premium White Shrimp BLUE RIVER | 442 mg | 80 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.
What is in it
Ingredients (as submitted): SHRIMP, SALT, SODIUM TRIPOLY-PHOSPHATE
The statement lists 3 ingredients at the top level, beginning with Shrimp, Salt, Sodium Tripoly-phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Amm Enterprises submitted to USDA (FoodData Central 2420568).
More Maxfield Seafood frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Frozen Boneless and Skinless Fillets | 62 | 0 g | 250 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maxfield Seafood Vannamei Shrimp?
50 per 3 oz (85g) serving, and 59 per 100 g.
How much sodium is in Maxfield Seafood Vannamei Shrimp?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amm Enterprises submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov