GetFoodFacts

Manufacturer category

Frozen Fish and Seafood

USDA's branded food database lists 3,374 frozen fish and seafood products; the median has 105 calories, 0 g of sugars, 16.1 g of protein and 298 mg of sodium per 100 g.

How frozen fish and seafood products are spread

Half of all frozen fish and seafood products have between 0 g and 0.7 g of sugars per 100 g

Sugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 gSugar per 100 g across frozen fish and seafood products0 g6 gmedian 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category. USDA FoodData Central.
Per 100 gLowest quarter up toMedianHighest quarter from
Calories80105169
Sugars0 g0 g0.7 g
Protein12.4 g16.1 g19.5 g
Sodium142 mg298 mg485 mg
Fiber0 g0 g0 g
Saturated fat0 g0 g1.2 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; quartiles computed by GetFoodFacts.

How many are at or under FDA's claim lines, per labeled serving

FDA threshold (per labeled serving)ProductsShare
"Low calorie": 40 calories or less per serving*26 of 3,3741%
"High in fiber": 5.6 g or more per serving12 of 3,3480%
"High in protein": 10 g or more per serving2,968 of 3,36588%
"Low sodium": 140 mg or less per serving*780 of 3,36823%
"Sugar free": less than 0.5 g per serving2,399 of 3,29473%

Source: 21 CFR 101.54, 101.60 and 101.61 (ecfr.gov). * Also per 50 g when a serving is 30 g or less; a product in a meal or entree category with a serving of 6 oz or more stands in for FDA's meal and main-dish products and is tested per 100 g: 140 mg of sodium, 120 calories (101.61(b)(5), 101.60(b)(3)). Counted per labeled serving, which since 2016 follows FDA's reference amounts for most products; the counts are not findings that any label complies; the protein line is before FDA's protein-quality correction (fda.gov).

Brands with the most frozen fish and seafood products

BrandProducts
Gorton's95
Waterfront Bistro82
Great Value69
Aqua Star62
Seapak55
Shoprite53
Cape Gourmet53
High Liner52

Aisles this category feeds

The frozen fish aisle

Every frozen fish and seafood product, A to Z

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov