Amy's · Canned soup
Vegan Butternut Squash Bisque
One can (400g) serving of Vegan Butternut Squash Bisque by Amy's has 150 calories, 3g of sugars and 400mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2672991, record updated Dec 8, 2022).
Values for the declared serving and per 100 g. FoodData Central 2672991, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 400g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 042272007769
- Category
- Canned soup
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 58% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 42% carbohydrate, 53% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 0.4 g | 58% |
| Sodium | 100 mg | 269 mg | 11% |
| Protein | 0.5 g | 1.6 g | 27% |
| Calories | 38 | 29 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other bisque in this aisle
38 of the 2,197 canned soup products are named bisque. Per 100 g their median is 67 calories, 271 mg of sodium and 1.6 g of protein; 4 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bisque", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, ORGANIC BUTTERNUT SQUASH, ORGANIC ONIONS, ORGANIC FENNEL, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC WHITE ARBORIO RICE, SEA SALT, ORGANIC SPICES, ORGANIC CRACKED BLACK PEPPER.
The statement lists 10 ingredients at the top level, beginning with Filtered Water, Organic Butternut Squash, Organic Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 8, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2672991).
More Amy's canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lentil Vegetable Organic Soups | 39 | 1.22 g | 78 mg |
| Lentil Organic Soups | 41 | 0.73 g | 173 mg |
| Tuscan Bean & Rice Organic Soups | 42 | 1 g | 188 mg |
| Cream of Tomato Light in Sodium Organic Soups | 34 | 3.65 g | 95 mg |
| Chunky Tomato Bisque Organic Soups | 34 | 3.65 g | 68 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's Vegan Butternut Squash Bisque?
150 per 1 can (400g) serving, and 38 per 100 g.
How much sodium is in Amy's Vegan Butternut Squash Bisque?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Dec 8, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov