Tabitha Brown · Other Meats
Vegan Plant Based Sausage with Mango & Basil
One sausage (85g) serving of Vegan Plant Based Sausage with Mango & Basil by Tabitha Brown has 170 calories, 2g of sugars and 520mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2659277, record updated Sep 1, 2023).
Values for the declared serving and per 100 g. FoodData Central 2659277, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239337554
- Category
- Other Meats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 84% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 9% carbohydrate, 57% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 0 g | 84% |
| Sodium | 612 mg | 80 mg | 86% |
| Protein | 17.7 g | 17.9 g | 43% |
| Calories | 200 | 195 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, PEA PROTEIN, SUNFLOWER OIL, MANGO, COCONUT OIL, CONTAINS 2% OR LESS OF CANE SUGAR, VEGETABLE AND FRUIT JUICE FOR COLOR, SALT, SPICES (INCLUDING BASIL), METHYLCELLULOSE, RICE BRAN EXTRACT, NATURAL FLAVORS, YEAST EXTRACT, SUGAR, GARLIC POWDER, ONION POWDER, CHILI PEPPER, LEMON JUICE SOLIDS, CASING (SODIUM ALGINATE, KONJAC GUM, GUAR GUM).
The statement lists 19 ingredients at the top level, beginning with Water, Pea Protein, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 1, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2659277).
More Tabitha Brown other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegan Plant Based Sausage with Mushrooms | 212 | 1.18 g | 612 mg |
| Vegan Plant Based Sausage with Jalapeno & Cilantro | 212 | 1.18 g | 812 mg |
| Vegan Garlic Seasoned Plant Based Patties | 230 | 0.88 g | 850 mg |
| Vegan Plant Based Patties with Mushrooms & Wine | 230 | 0.88 g | 805 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tabitha Brown Vegan Plant Based Sausage with Mango & Basil?
170 per 1 sausage (85g) serving, and 200 per 100 g.
How much sodium is in Tabitha Brown Vegan Plant Based Sausage with Mango & Basil?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Sep 1, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov