Amy's · Pizza
Vegan Supreme Pizza
A 1/3 pizza (132g) serving of Vegan Supreme Pizza by Amy's has 290 calories, 4g of sugars and 670mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2453050, record updated Dec 8, 2022).
Values for the declared serving and per 100 g. FoodData Central 2453050, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 132g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272012459
- Category
- Pizza
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 65% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 51% carbohydrate, 37% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 65% |
| Sodium | 508 mg | 518 mg | 46% |
| Protein | 6.1 g | 10.2 g | 4% |
| Calories | 220 | 240 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,487 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thin Crust Meat Pizza, Sausage, Pepperoni, Canadian Bacon, Beef Topping THE DISH PIZZA | 406 mg | 227 |
| Sicilian Recipe Italian Sausage, Spicy Ham, Salami, Basil, Reduced Fat Mozzarella, Fontina, and Parmesan Cheeses, and Zesty Marinara Sauce On a Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 406 mg | 277 |
| Five Cheese Fully Loaded Mozzarella, Provolone, Cheddar, Parmesan and Asiago Cheeses Pizza RED BARON | 406 mg | 273 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC TOMATO PURE, ORGANIC VEGAN MOZZARELLA-STYLE CHEEZE (FILTERED WATER, ORGANIC POTATO STARCH, ORGANIC COCONUT OIL, SEA SALT, ORGANIC GROUND SUNFLOWER KERNELS, NATURAL FLAVORING, ORGANIC FRUIT AND VEGETABLE CONCENTRATE [ORGANIC CARROT, ORGANIC PUMPKIN AND ORGANIC APPLE]), ORGANIC ONIONS, ORGANIC MUSHROOMS, ORGANIC EXTRA VIRGIN OLIVE OIL, OLIVES, ORGANIC TOMATOES, SOY CHEEZE-MOZZARELLA TYPE (FILTERED WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC SOY MILK POWDER, NATURAL FLAVORS, INULIN [CHICORY ROOT EXTRACT], AGAR AGAR, SEA SALT, ORGANIC SOY PROTEIN, LACTIC ACID), ORGANIC BELL PEPPERS, ORGANIC AGAVE SYRUP, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC WHEAT GLUTEN, ORGANIC COOKED CANNELLINI BEANS, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC GARBANZO BEAN FLOUR, ORGANIC QUINOA, ORGANIC CELERY, ORGANIC CARROTS, ORGANIC LONG GRAIN RED RICE, TAPIOCA STARCH, GLUTEN FREE OATS, ORGANIC GARLIC, ORGANIC GREEN LENTILS, PAPRIKA, ORGANIC CANE SUGAR, ORGANIC POTATOES, ORGANIC RICE FLOUR, SPICES, MUSTARD POWDER, ORGANIC FLAX SEED MEAL, YEAST, NUTRITIONAL YEAST, BLACK PEPPER, ORGANIC BEET ROOT POWDER, HICKORY SMOKE FLAVOR, ORGANIC POTATO FLOUR, ORGANIC RICE BRAN EXTRACT.
The statement lists 40 ingredients at the top level, beginning with Organic Unbleached Wheat Flour, Filtered Water, Organic Tomato Pure. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 8, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2453050).
More Amy's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Margherita Made with Organic Tomatoes & Basil Thin Crust Topped with Mozzarella Pizza | 220 | 3.25 g | 439 mg |
| Spinach Veggie Crust Pizza | 221 | 4.42 g | 416 mg |
| Vegan Cheeze Pizza Snacks | 224 | 2.35 g | 529 mg |
| Spinach Pizza | 213 | 2.96 g | 373 mg |
| Spinach Pizza | 227 | 3.03 g | 477 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's Vegan Supreme Pizza?
290 per 1/3 pizza (132g) serving, and 220 per 100 g.
How much sodium is in Amy's Vegan Supreme Pizza?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Dec 8, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov