GetFoodFacts

Full Circle Market · Canned soup

Vegetable Broth

One cup (245g) serving of Vegetable Broth by Full Circle Market has 10 calories, 1g of sugars and 610mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1513835, record updated Jan 15, 2020).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories10
% Daily Value*
Total Fat not declared
Saturated Fat not declared
Trans Fat 0g
Cholesterol not declared
Sodium 610mg27%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars <1g2%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800161511
UPC
036800161511
Category
Canned soup
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 29% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 45% of them.

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vegetable Broth against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.4 g0.4 g29%
Sodium249 mg269 mg45%
Protein0 g1.6 g0%
Calories4299%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other broth in this aisle

964 of the 2,197 canned soup products are named broth. Per 100 g their median is 4 calories, 238 mg of sodium and 0.5 g of protein; 512 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Korean-inspired Shiitake Beef Bone Broth with Ginger and Shiitake Mushrooms. NONA LIM199 mg10
Turkey Cranberry Sage Bone Broth EPIC198 mg2
Reduced Sodium Broth, Chicken EMPIRE KOSHER196 mg6

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC VEGETABLE BROTH (WATER, ORGANIC VEGETABLE FLAVOR [CONTAINS ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY], SEA SALT), CONTAINS LESS THAN 2% SALT, ORGANIC PEAR JUICE CONCENTRATE, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC CANE SUGAR, SEA SALT, ORGANIC SUNFLOWER OIL, ORGANIC ONION FLAVOR, ORGANIC ONION POWDER, NATURAL FLAVORS, ORGANIC MUSHROOM POWDER.

The statement lists 11 ingredients at the top level, beginning with Organic Vegetable Broth (water, Organic Vegetable Flavor [contains Organic Carrot, Organic Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 15, 2020), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1513835).

More Full Circle Market canned soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef Stock For Cooking40 g204 mg
Chicken Broth20 g233 mg
Low Sodium Chicken Broth20.42 g58 mg
Beef Bone Broth160 g94 mg
Chicken Bone Broth170 g40 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Full Circle Market Vegetable Broth?

10 per 1 cup (245g) serving, and 4 per 100 g.

How much sodium is in Full Circle Market Vegetable Broth?

610mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Jan 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov