Mccormick · Seasoning Mixes, Salts, Marinades and Tenderizers
Vegetable Dip Seasoning Mix
A 1/2 tsp (1.6g) serving of Vegetable Dip Seasoning Mix by Mccormick has 0 calories and 130mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034544, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2034544, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 1.6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052100063850
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 49% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 8,125 mg | 8,333 mg | 49% |
| Protein | 0 g | 0 g | 0% |
| Calories | 312 | 67 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 1,295 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fajita Seasoning, Mild CASA FIESTA | 6,444 mg | 278 |
| Louisiana Style Cajun Seasoning SPICE ISLANDS | 6,429 mg | 0 |
| Everything Bagel Popcorn Seasoning POP ZUP | 6,429 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): ONION, HYDROLYZED CORN GLUTEN AND WHEAT GLUTEN, SALT, CORN MALTODEXTRIN, CARROT, TOMATO, MODIFIED TAPIOCA AND CORN STARCHES, YEAST EXTRACT, CABBAGE, CELERY, SPICES (INCLUDING PARSLEY), AND NATURAL FLAVOR.
The statement lists 12 ingredients at the top level, beginning with Onion, Hydrolyzed Corn Gluten and Wheat Gluten, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034544).
More Mccormick seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mole Poblano Sauce Mix | 312 | 12.5 g | 6,125 mg |
| Savory Garlic & Italian Herb Shrimp Recipe & Seasoning Mix | 312 | n/a | 4,000 mg |
| Original Buffalo Wings Seasoning Mix | 312 | 37.5 g | 6,000 mg |
| Thick & Zesty Spaghetti Gluten-free Sauce Mix | 312 | 37.5 g | 5,125 mg |
| Lemon Pepper Dill Tilapia Recipe & Seasoning Mix | 312 | n/a | 3,250 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Vegetable Dip Seasoning Mix?
0 per 1/2 tsp (1.6g) serving, and 312 per 100 g.
How much sodium is in Mccormick Vegetable Dip Seasoning Mix?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov