Maggi · Seasoning Mixes, Salts, Marinades and Tenderizers
Vegetable Flavor Bouillon Cubes
One cube (4g) serving of Vegetable Flavor Bouillon Cubes by Maggi has 5 calories and 900mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2086754, record updated Dec 11, 2020).
Values for the declared serving and per 100 g. FoodData Central 2086754, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 4g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 028000881054
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 77% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 22,500 mg | 8,333 mg | 77% |
| Protein | 0 g | 0 g | 0% |
| Calories | 125 | 67 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other bouillon in this aisle
239 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named bouillon. Per 100 g their median is 135 calories, 23,000 mg of sodium and 0 g of protein; 96 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vegetable Bouillon UNILEVER POLSKA SP. Z.O.O. | 17,800 mg | 300 |
| Instant Bouillon, Chicken MALHER | 17,667 mg | 167 |
| Tomato Bouillon with Chicken Flavor Cubes KNORR | 17,667 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bouillon", one per barcode.
What is in it
Ingredients (as submitted): SALT, SUGAR, PARTIALLY HYDROGENATED PALM OIL, CORNSTARCH, AND LESS THAN 2% OF DRIED LEEK, GARLIC POWDER, SPICES, ARTIFICIAL AND NATURAL FLAVORS, TURMERIC (SPICE AND COLOR), DISODIUM INOSINATE, CARAMEL COLOR, TBHQ (TO PRESERVE FRESHNESS).
The statement lists 12 ingredients at the top level, beginning with Salt, Sugar, Partially Hydrogenated Palm Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 11, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2086754).
More Maggi seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Granulated Chicken Flavor Bouillon | 125 | n/a | 24,500 mg |
| Granulated Chicken Flavor Bouillon | 125 | 0 g | 24,000 mg |
| Beef Flavor Bouillon | 125 | n/a | 28,000 mg |
| Chicken Flavor Bouillon | 125 | n/a | 25,250 mg |
| Seasoned Tomato & Herbs Flavor Savory Stock Capsules | 143 | 14.29 g | 6,143 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maggi Vegetable Flavor Bouillon Cubes?
5 per 1 cube (4g) serving, and 125 per 100 g.
How much sodium is in Maggi Vegetable Flavor Bouillon Cubes?
900mg per serving (39% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated Dec 11, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov