Stokes · Oriental, Mexican and Ethnic Sauces
Vegetarian, Medium Green Chile Sauce, Vegetarian
A 1/4 cup (65g) serving of Vegetarian, Medium Green Chile Sauce, Vegetarian by Stokes has 35 calories, 1g of sugars and 320mg of sodium, as submitted by Stokes Canning Company to USDA (FoodData Central 2475932, record updated Aug 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 2475932, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Stokes Canning Company submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041612009258
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 15% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 53% carbohydrate, 36% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 8.5 g | 15% |
| Sodium | 492 mg | 967 mg | 21% |
| Protein | 1.5 g | 0 g | 55% |
| Calories | 54 | 117 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, GREEN CHILES, DICED TOMATO (TOMATOES & TOMATO JUICE), LENTIL FLOUR, DICED ONION, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, GARLIC POWDER, CANOLA OIL, SUGAR, CONCENTRATED LIME JUICE, AUTOLYZED YEAST EXTRACT, SPICES, NATURAL FLAVOR.
The statement lists 14 ingredients at the top level, beginning with Water, Green Chiles, Diced Tomato (tomatoes & Tomato Juice). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 10, 2018), not the label on the shelf today.
Source: the ingredient statement Stokes Canning Company submitted to USDA (FoodData Central 2475932).
Questions about this product
How many calories are in Stokes Vegetarian, Medium Green Chile Sauce, Vegetarian?
35 per 1/4 cup (65g) serving, and 54 per 100 g.
How much sodium is in Stokes Vegetarian, Medium Green Chile Sauce, Vegetarian?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stokes Canning Company submitted to USDA, last updated Aug 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov