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Stonewall Kitchen · Other Cooking Sauces

Vidalia Onion Fig Sauce

A 2 Tbsp (30ml) serving of Vidalia Onion Fig Sauce by Stonewall Kitchen has 60 calories, 10g of sugars and 120mg of sodium, as submitted by Stonewall Kitchen Ltd. to USDA (FoodData Central 2431142, record updated Jun 14, 2018).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories60
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 12g4%
Dietary Fiber <1g4%
Total Sugars 10g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stonewall Kitchen Ltd. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0711381003619
UPC
711381003619
Category
Other Cooking Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, it has more sugar than 84% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 78% carbohydrate, 22% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vidalia Onion Fig Sauce against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g5.6 g84%
Sodium400 mg189 mg59%
Protein0 g0 g0%
Calories2006784%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other sauce in this aisle

745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 183 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Paesana, Scampi Sauce PAESANA317 mg125
Orange Sauce Glaze with Ginger IRON CHEF312 mg188
French Red Wine Pan Sauce FISCHER WIESER312 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): PURE CANE SUGAR, WATER, APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SALT), FIGS, BALSAMIC VINEGAR (NATURALLY OCCURRING SULFUR DIOXIDE), VIDALIA ONIONS (7.0%), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANOLA OIL, FIG CONCENTRATE (SOLUBLE FIG SOLIDS, WATER), CIDER VINEGAR, ORANGE JUICE CONCENTRATE, STONE GROUND DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, TURMERIC), DEHYDRATED ONION, XANTHAN GUM, SALT, CURRY POWDER (SPICES, TURMERIC, DEHYDRATED GARLIC), SPICES, CITRIC ACID

The statement lists 18 ingredients at the top level, beginning with Pure Cane Sugar, Water, Apples (apples. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Stonewall Kitchen Ltd. submitted to USDA (FoodData Central 2431142).

More Stonewall Kitchen other cooking sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
New England Ham Glaze20046.67 g333 mg
Roasted Garlic Peanut Sauce20020 g300 mg
Garlic Teriyaki Sauce20033.33 g2,233 mg
Honey Sriracha Barbeque Sauce20033.33 g600 mg
Cranberry Horseradish Sauce17138.57 g86 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stonewall Kitchen Vidalia Onion Fig Sauce?

60 per 2 Tbsp (30ml) serving, and 200 per 100 g.

How much sodium is in Stonewall Kitchen Vidalia Onion Fig Sauce?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stonewall Kitchen Ltd. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov