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Wegmans · Candy

Wegmans, Creamy Caramel Cups

One 1/2 oz (42g) serving of Wegmans, Creamy Caramel Cups has 210 calories, 23g of sugars and 65mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1878609, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 1/2 oz (42g)
Amount per serving
Calories210
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 65mg3%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 23g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077890382691
UPC
077890382691
Category
Candy
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 41% of the 19,635 candy products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 49% carbohydrate, 47% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 55 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wegmans, Creamy Caramel Cups against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars54.8 g57.9 g41%
Sodium155 mg50 mg81%
Protein4.8 g2 g74%
Calories50037587%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other caramel in this aisle

1,220 of the 19,635 candy products are named caramel. Per 100 g their median is 438 calories, 188 mg of sodium and 3.3 g of protein; 478 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Belgian Milk Chocolate with Caramel Filling BALDUCCI'S123 mg491
A Whole Hazelnut in Chewy Caramel with Chocolate Hazelnut Filling and Chocolate STORCK122 mg512
Real Milk Chocolate Simply Caramel MILKY WAY122 mg459

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): CHOCOLATE SUGAR MILK COCOA BUTTER CHOCOLATE LIQUOR SOY LECITHIN VANILLIN (AN ARTIFICIAL FLAVOR) CARAMEL CORN SYRUP SWEETENED CONDENSED MILK WATER BUTTER (CREAM SALT) SUGAR PASTEURIZED MILK HYDROGENATED VEGETABLE OIL (SOYBEAN, COCONUT) DISODIUM PHOSPHATE SALT, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR POTASSIUM SORBATE (AS PRESERVATIVE) AND NATURAL SEA SALT, ANTICAKING E535.

The statement lists 4 ingredients at the top level, beginning with Chocolate Sugar Milk Cocoa Butter Chocolate Liquor Soy Lecithin Vanillin (an Artificial Flavor) Caramel Corn Syrup Sweetened Condensed Milk Water Butter (cream Salt) Sugar Pasteurized Milk Hydrogenated Vegetable Oil (soybean, Coconut) Disodium Phosphate Salt, Disodium Phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1878609).

More Wegmans candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Wegmans, Milk Chocolate Butter Toffee Pretzel Bark50042.86 g262 mg
Wegmans, Swiss Recipe - Milk Chocolate Peanut Butter Pretzel Bark50042.86 g226 mg
Peanut Butter Dark Chocolate Bar50017.5 g125 mg
M&m's Minis50064.29 g71 mg
Turtles, Chocolate Caramel Pecan50036.84 g132 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans, Creamy Caramel Cups?

210 per 1 1/2 oz (42g) serving, and 500 per 100 g.

How much sodium is in Wegmans, Creamy Caramel Cups?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov