GetFoodFacts

Reese's · Candy

White Peanut Butter Cups

One package (43g) serving of White Peanut Butter Cups by Reese's has 220 calories, 19g of sugars and 160mg of sodium, as submitted by REESE'S to USDA (FoodData Central 577622, record updated Jan 19, 2018).

Values for the declared serving and per 100 g. FoodData Central 577622, available Apr 1, 2019; USDA record.

Nutrition Facts

Serving size1 package (43g)
Amount per serving
Calories220
% Daily Value*
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 23g8%
Dietary Fiber <1g4%
Total Sugars 19g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that REESE'S submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0034000433001
UPC
034000433001
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, it has more sugar than 16% of the 19,635 candy products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 40% carbohydrate, 51% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 44 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
White Peanut Butter Cups against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44.2 g57.9 g16%
Sodium372 mg50 mg96%
Protein11.6 g2 g98%
Calories51237591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other butter in this aisle

1,245 of the 19,635 candy products are named butter. Per 100 g their median is 500 calories, 227 mg of sodium and 8.3 g of protein; 1,112 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Crispety, Crunchety, Peanut-buttery Bar BUTTERFINGER297 mg459
Ornament Peanut Butter Covered in Milk Chocolate RUSSELL STOVER297 mg514
Peanut Butter Mini Cups QUEST297 mg469

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): PEANUTS; SUGAR; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; NONFAT MILK; DEXTROSE; CORN SYRUP SOLIDS; LACTOSE (MILK); CONTAINS 2% OR LESS OF: SALT; LECITHIN (SOY); TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS; VANILLIN, ARTIFICIAL FLAVOR; TOCOPHEROLS, TO MAINTAIN FRESHNESS; PGPR, EMULSIFIER.

The statement lists 5 ingredients at the top level, beginning with Peanuts; Sugar; Vegetable Oil [palm Oil; Shea Oil; Sunflower Oil; Palm Kernel Oil; And/or Safflower Oil]; Nonfat Milk; Dextrose; Corn Syrup Solids; Lactose (milk); Contains 2% or Less Of: Salt; Lecithin (soy); Tbhq and Citric Acid, To Maintain Freshness; Vanillin, Artificial Flavor; Tocopherols. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement REESE'S submitted to USDA (FoodData Central 577622).

Questions about this product

How many calories are in Reese's White Peanut Butter Cups?

220 per 1 package (43g) serving, and 512 per 100 g.

How much sodium is in Reese's White Peanut Butter Cups?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record REESE'S submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov