GetFoodFacts

White Rose · Other Soups

White Rose, Noodle Soup Mix

A 2 Tbsp (16g) serving of White Rose, Noodle Soup Mix has 50 calories, 2g of sugars and 800mg of sodium, as submitted by White Rose Food Corp. to USDA (FoodData Central 2008238, record updated Dec 22, 2017).

Nutrition Facts

Serving size2 Tbsp (16g)
Amount per serving
Calories50
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 800mg35%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that White Rose Food Corp. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074807366270
UPC
074807366270
Category
Other Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 90% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 60% carbohydrate, 25% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
White Rose, Noodle Soup Mix against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.5 g2.2 g90%
Sodium5,000 mg339 mg90%
Protein12.5 g3.7 g86%
Calories3129971%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 2,044 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Campbell's, Homestyle Chicken Broth & Noodle Soup Mix CAMPBELL'S3,968 mg370
Wonton Soup, Chicken MARUCHAN3,951 mg517
Enjuku Koji Miso Soup HIKARI MISO3,949 mg179

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED EGG NOODLES [DURUM FLOUR, EGG YOLKS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, HYDROLYZED SOY PROTEIN, TORULA YEAST, CHICKEN FAT (WITH BHA AND CITRIC ACID TO IMPROVE STABILITY), ONION POWDER, WHEAT STARCH, MALTODEXTRIN, DEHYDRATED COOKED CHICKEN POWDER (WITH BHA, PROPYL GALLATE AND CITRIC ACID TO IMPROVE STABILITY), MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), DEHYDRATED PARSLEY, EXTRACTIVES OF TURMERIC AND OTHER SPICES, TURMERIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS).

The statement lists 15 ingredients at the top level, beginning with Enriched Egg Noodles [durum Flour, Egg Yolks, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 22, 2017), not the label on the shelf today.

Source: the ingredient statement White Rose Food Corp. submitted to USDA (FoodData Central 2008238).

Questions about this product

How many calories are in White Rose, Noodle Soup Mix?

50 per 2 Tbsp (16g) serving, and 312 per 100 g.

How much sodium is in White Rose, Noodle Soup Mix?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record White Rose Food Corp. submitted to USDA, last updated Dec 22, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov