Now · Crackers and Biscotti
Whole Wheat Sesame Sticks
A 26 sticks (28g) serving of Whole Wheat Sesame Sticks by Now has 150 calories, 0g of sugars and 210mg of sodium, as submitted by Now Health Group Inc. to USDA (FoodData Central 2445369, record updated May 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2445369, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Now Health Group Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 733739067593
- Category
- Crackers and Biscotti
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other crackers and biscotti
Per 100 g, none of the 3,802 crackers and biscotti products in USDA's branded database has less sugar, and it has more sodium than 66% of them.
Where the calories come from: 39% carbohydrate, 53% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 750 mg | 633 mg | 66% |
| Protein | 10.7 g | 7.7 g | 73% |
| Calories | 536 | 433 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other sticks in this aisle
55 of the 3,802 crackers and biscotti products are named sticks. Per 100 g their median is 467 calories, 378 mg of sodium and 7.7 g of protein; 40 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whey Protein Chocolate Hazelnut Spread with Breadsticks Snack Cup MET-RX | 437 mg | 471 |
| Hazelnut Spread + Pretzel Sticks NUTELLA | 404 mg | 519 |
| Cookie Butter and Breadsticks LOTUS | 378 mg | 533 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHOLE WHEAT FLOUR, SESAME SEEDS, CANOLA OIL, UNBLEACHED WHEAT FLOUR, SALT, TURMERIC.
The statement lists 6 ingredients at the top level, beginning with Organic Whole Wheat Flour, Sesame Seeds, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 11, 2021), not the label on the shelf today.
Source: the ingredient statement Now Health Group Inc. submitted to USDA (FoodData Central 2445369).
Questions about this product
How many calories are in Now Whole Wheat Sesame Sticks?
150 per 26 sticks (28g) serving, and 536 per 100 g.
How much sodium is in Now Whole Wheat Sesame Sticks?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Now Health Group Inc. submitted to USDA, last updated May 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov