GetFoodFacts

Ocean Eclipse · Frozen Patties and Burgers

Wild Alaskan Pink Salmon Burger

A 4 oz (113g) serving of Wild Alaskan Pink Salmon Burger by Ocean Eclipse has 110 calories, 0g of sugars and 400mg of sodium, as submitted by Yihe Corporation to USDA (FoodData Central 2098636, record updated Aug 29, 2017).

Nutrition Facts

Serving size4 oz (113g)
Amount per serving
Calories110
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 400mg17%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Yihe Corporation submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0818371010135
UPC
818371010135
Category
Frozen Patties and Burgers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 46% of them.

Where the calories come from: 0% carbohydrate, 29% fat and 71% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wild Alaskan Pink Salmon Burger against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.7 g0%
Sodium354 mg372 mg46%
Protein16.8 g15.9 g57%
Calories972211%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other burger in this aisle

590 of the 1,087 frozen patties and burgers products are named burger. Per 100 g their median is 190 calories, 327 mg of sodium and 16 g of protein; 323 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sunshine Burgers, Organic Veggie Burgers with Sprouted Rice, Loco Chipotle SUNSHINE BURGERS283 mg265
Black Pepper & Blue Cheese Organic Grass-fed Beef Burgers FRONTIERE NATURAL MEATS283 mg221
The Actual Black-burger Patties ACTUAL VEGGIES283 mg168

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burger", one per barcode.

What is in it

Ingredients (as submitted): PINK SALMON, WATER, SEASONING [SALT, MALTODEXTRIN, SUGAR, SOY SAUCE POWDER (FLOUR, SOYBEANS, SALT), GARLIC POWDER, ONION POWDER, SPICES, ROSEMARY EXTRACT, SUNFLOWER OIL, SOYBEAN OIL, LEMON JUICE POWDER (CORN SYRUP, CONCENTRATED LEMON JUICE, LEMON OIL), CORN FLOUR, CARRAGEENAN GUM, PAPRIKA EXTRACTS, NATURAL SMOKE FLAVOR.

The statement lists 3 ingredients at the top level, beginning with Pink Salmon, Water, Seasoning [salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 29, 2017), not the label on the shelf today.

Source: the ingredient statement Yihe Corporation submitted to USDA (FoodData Central 2098636).

More Ocean Eclipse frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Alaskan Jack's Wild Caught Keta Salmon1000 g124 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ocean Eclipse Wild Alaskan Pink Salmon Burger?

110 per 4 oz (113g) serving, and 97 per 100 g.

How much sodium is in Ocean Eclipse Wild Alaskan Pink Salmon Burger?

400mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Yihe Corporation submitted to USDA, last updated Aug 29, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov