GetFoodFacts

Starkist · Canned Seafood

Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil

One can (124g) serving of Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil by Starkist has 150 calories, 1g of sugars and 600mg of sodium, as submitted by StarKist Co. to USDA (FoodData Central 2430826, record updated Feb 1, 2022).

Nutrition Facts

Serving size1 can (124g)
Amount per serving
Calories150
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 600mg26%
Total Carbohydrate 5g2%
Dietary Fiber <1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 60mg5%
Iron 2.2mg12%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that StarKist Co. submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0080000666222
UPC
080000666222
Category
Canned Seafood
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other canned seafood

Per 100 g, it has more sugar than 76% of the 1,154 canned seafood products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 14% carbohydrate, 37% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned seafood: sugar per 100 g

Sugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 gSugar per 100 g across 1,154 canned seafood products0 g9 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil against the 1,154 canned seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0 g76%
Sodium484 mg400 mg69%
Protein14.5 g18.8 g26%
Calories12115033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.

Other olive in this aisle

131 of the 1,154 canned seafood products are named olive. Per 100 g their median is 224 calories, 405 mg of sodium and 22.5 g of protein; 86 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Wild Mackerel Fillets in Extra Virgin Olive Oil WILD PLANET376 mg212
Sardines in Extra Virgin Olive Oil SEASON364 mg236
Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, Mediterranean Style BRUNSWICK359 mg231

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): SARDINES, DICED TOMATOES (TOMATOES, SALT, CITRIC ACID, CALCIUM CHLORIDE), WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, ONION, BLACK PEPPER, BASIL, PARSLEY, CRUSHED RED CHILI PEPPERS, XANTHAN GUM, ROASTED GARLIC, NATURAL FLAVORS.

The statement lists 15 ingredients at the top level, beginning with Sardines, Diced Tomatoes (tomatoes, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 1, 2022), not the label on the shelf today.

Source: the ingredient statement StarKist Co. submitted to USDA (FoodData Central 2430826).

More Starkist canned seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Starkist Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil?

150 per 1 can (124g) serving, and 121 per 100 g.

How much sodium is in Starkist Wild-caught Sardines with Tuscan Style Tomato Sauce in Extra Virgin Olive Oil?

600mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record StarKist Co. submitted to USDA, last updated Feb 1, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov