Signature Catch · Canned Seafood
Wild Caught Snow Crab Combo Meat
A 3 oz (85g) serving of Wild Caught Snow Crab Combo Meat by Signature Catch has 100 calories, 0g of sugars and 590mg of sodium, as submitted by SUPREME CRAB & SEAFOOD, INC. to USDA (FoodData Central 2423788, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2423788, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SUPREME CRAB & SEAFOOD, INC. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858805006631
- Category
- Canned Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 89% of them.
Where the calories come from: 0% carbohydrate, 14% fat and 86% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 694 mg | 400 mg | 89% |
| Protein | 23.5 g | 18.8 g | 84% |
| Calories | 118 | 150 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other meat in this aisle
96 of the 1,154 canned seafood products are named meat. Per 100 g their median is 82 calories, 388 mg of sodium and 19 g of protein; 93 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fancy White Crab Meat GEISHA | 550 mg | 58 |
| Lump Style Crab Meat REESE | 536 mg | 71 |
| Lump Crabmeat CHICKEN OF THE SEA | 533 mg | 58 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): SNOW CRAB MEAT (CHIONOECETES OPILIO) SODIUM ACID PYROPHOSPHATES (SAPP) TO PREVENT STRUVITE CRYSTALLIZATION.
The statement lists 1 ingredient at the top level, beginning with Snow Crab Meat (chionoecetes Opilio) Sodium Acid Pyrophosphates (sapp) To Prevent Struvite Crystallization.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement SUPREME CRAB & SEAFOOD, INC. submitted to USDA (FoodData Central 2423788).
More Signature Catch canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Crab Meat | 118 | 0 g | 376 mg |
| Premium Crab Meat | 82 | 0 g | 271 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Catch Wild Caught Snow Crab Combo Meat?
100 per 3 oz (85g) serving, and 118 per 100 g.
How much sodium is in Signature Catch Wild Caught Snow Crab Combo Meat?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SUPREME CRAB & SEAFOOD, INC. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov