GetFoodFacts

Mark Foods Inc · Frozen Fish and Seafood

Wild Caught Sustainable Chilean Seabass

A 4 oz (114g) serving of Wild Caught Sustainable Chilean Seabass by Mark Foods Inc has 220 calories and 105mg of sodium, as submitted by Mark Foods Inc to USDA (FoodData Central 2388864, record updated Nov 16, 2022).

Nutrition Facts

Serving size4 oz (114g)
Amount per serving
Calories220
% Daily Value*
Total Fat 17g22%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 105mg5%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mark Foods Inc submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855426006866
UPC
855426006866
Category
Frozen Fish and Seafood
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sodium than 18% of the 3,374 frozen fish and seafood products in USDA's branded database.

Where the calories come from: 2% carbohydrate, 68% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Wild Caught Sustainable Chilean Seabass against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium92 mg298 mg18%
Protein14.9 g16.1 g40%
Calories19310580%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

What is in it

Ingredients (as submitted): CHILEAN SEABASS (WILD CAUGHT)

The statement lists 1 ingredient at the top level, beginning with Chilean Seabass (wild Caught). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 16, 2022), not the label on the shelf today.

Source: the ingredient statement Mark Foods Inc submitted to USDA (FoodData Central 2388864).

Questions about this product

How many calories are in Mark Foods Inc Wild Caught Sustainable Chilean Seabass?

220 per 4 oz (114g) serving, and 193 per 100 g.

How much sodium is in Mark Foods Inc Wild Caught Sustainable Chilean Seabass?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mark Foods Inc submitted to USDA, last updated Nov 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov