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Kinder's · Seasoning Mixes, Salts, Marinades and Tenderizers

Woodfired Chili Seasoning Master Butcher

A 2 tsp (5.6g) serving of Woodfired Chili Seasoning Master Butcher by Kinder's has 15 calories and 720mg of sodium, as submitted by P. K. Kinder Co., Inc. to USDA (FoodData Central 2652873, record updated Sep 19, 2023).

Nutrition Facts

Serving size2 tsp (5.6g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 720mg31%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that P. K. Kinder Co., Inc. submitted to USDA, for the declared 5.6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0755795252614
UPC
755795252614
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
1 under this UPC

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 63% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Woodfired Chili Seasoning Master Butcher against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium12,857 mg8,333 mg63%
Protein0 g0 g0%
Calories2686772%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

What is in it

Ingredients (as submitted): CHILI PEPPER, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICES, PAPRIKA, RICE CONCENTRATE, NATURAL FLAVOR, MALTODEXTRIN, SUNFLOWER OIL.

The statement lists 10 ingredients at the top level, beginning with Chili Pepper, Salt, Dehydrated Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 19, 2023), not the label on the shelf today.

Source: the ingredient statement P. K. Kinder Co., Inc. submitted to USDA (FoodData Central 2652873).

More Kinder's seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ranch Dips and Seasoning Mix250n/a7,500 mg
Onion Dips and Seasoning Mix, Noino250n/a10,500 mg
Italian Chophouse Mains Meatballs33318.52 g3,185 mg
Butcher's Classic Meatloaf, Butcher's Classic34626.92 g2,769 mg
Golden Chicken Bone Broth Gravy Mix35714.29 g6,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kinder's Woodfired Chili Seasoning Master Butcher?

15 per 2 tsp (5.6g) serving, and 268 per 100 g.

How much sodium is in Kinder's Woodfired Chili Seasoning Master Butcher?

720mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record P. K. Kinder Co., Inc. submitted to USDA, last updated Sep 19, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov