Yambean (jicama), cooked, boiled, drained, with salt

USDA Standard Reference Vegetables and Vegetable Products

Yambean (jicama), cooked, boiled, drained, with salt contains 36 calories per 100g, according to the USDA FoodData Central database. It provides 0.7g of protein, 0.1g of fat, and 8.2g of carbohydrates.

Nutrition Facts Serving size 100g Amount per serving Calories 36 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 242mg 11% Total Carbohydrate 8g 3% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0.7g Vitamin D 0mcg 0% Calcium 11mg 1% Iron 1mg 3% Potassium 135mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

36
Calories per 100g
P: 0.72gF: 0.09gC: 8.23g
0.7g
Protein
0.1g
Total Fat
8.2g
Carbs
242mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 8.2 G 0%
Energy 36.0 KCAL
Protein 0.7 G 0%
Total lipid (fat) 0.1 G 0%
Ash 0.9 G
Energy 150.0 kJ
Water 90.1 G

Vitamins

Nutrient Amount % DV
Alanine 0.0 G
Arginine 0.0 G
Aspartic acid 0.2 G
Cystine 0.0 G
Folate, DFE 8.0 UG
Folate, food 8.0 UG
Folate, total 8.0 UG
Folic acid 0.0 UG
Glutamic acid 0.0 G
Glycine 0.0 G
Histidine 0.0 G
Isoleucine 0.0 G
Leucine 0.0 G
Lysine 0.0 G
Methionine 0.0 G
Niacin 0.2 MG
Pantothenic acid 0.1 MG
Phenylalanine 0.0 G
Proline 0.0 G
Riboflavin 0.0 MG
Serine 0.0 G
Thiamin 0.0 MG
Threonine 0.0 G
Tyrosine 0.0 G
Valine 0.0 G
Vitamin B-12 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 14.1 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 11.0 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 135.0 MG 3%
Sodium, Na 242.0 MG 11%
Vitamin D (D2 + D3), International Units 0 IU 0%
Copper, Cu 0.0 MG
Magnesium, Mg 11.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 16.0 MG
Selenium, Se 0.7 UG
Vitamin A, IU 19 IU
Vitamin D (D2 + D3) 0.0 UG
Zinc, Zn 0.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total trans 0.0 G

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Frequently Asked Questions

How many calories are in Yambean (jicama), cooked, boiled, drained, with salt?
Yambean (jicama), cooked, boiled, drained, with salt contains 36 calories per 100g. It has 0.7g of protein, 0.1g of fat, and 8.2g of carbohydrates.
What are the macros in Yambean (jicama), cooked, boiled, drained, with salt?
Per 100g, Yambean (jicama), cooked, boiled, drained, with salt has 0.7g protein (8% of calories), 0.1g fat, and 8.2g carbs.
How much sodium is in Yambean (jicama), cooked, boiled, drained, with salt?
Yambean (jicama), cooked, boiled, drained, with salt contains 242mg of sodium per 100g, which is 11% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 169358). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.