GetFoodFacts

Belmont · Pickles, Olives, Peppers and Relishes

Yellow Pepper

A 2/3 unit (23g) serving of Yellow Pepper by Belmont has 15 calories and 50mg of sodium, as submitted by Belmont International Trading Corp to USDA (FoodData Central 2554753, record updated Apr 26, 2023).

Nutrition Facts

Serving size2/3 unit (23g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol not declared
Sodium 50mg2%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Belmont International Trading Corp submitted to USDA, for the declared 23g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0859174003870
UPC
859174003870
Category
Pickles, Olives, Peppers and Relishes
Records
1 under this UPC

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 10% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Yellow Pepper against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium217 mg750 mg10%
Protein0 g0 g0%
Calories6510736%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other pepper in this aisle

1,123 of the 9,108 pickles, olives, peppers and relishes products are named pepper. Per 100 g their median is 36 calories, 800 mg of sodium and 0 g of protein; 113 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Whole Roasted Red Peppers HANNAFORD173 mg23
Nacho Peppers EL RANCHO167 mg30
Victoria, Roasted Sweety Peppers, For Sandwiches & Salads VICTORIA167 mg83

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.

What is in it

Ingredients (as submitted): YELLOW CHILI, WATER, SALT AND CITRIC ACID. (ACIDITY REGULATOR)

The statement lists 3 ingredients at the top level, beginning with Yellow Chili, Water, Salt and Citric Acid. (acidity Regulator). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2023), not the label on the shelf today.

Source: the ingredient statement Belmont International Trading Corp submitted to USDA (FoodData Central 2554753).

Questions about this product

How many calories are in Belmont Yellow Pepper?

15 per 2/3 unit (23g) serving, and 65 per 100 g.

How much sodium is in Belmont Yellow Pepper?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Belmont International Trading Corp submitted to USDA, last updated Apr 26, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov