Mid-america Farms · Cream

Zesty Buffalo Sour Cream Dip Top the Tater

Name: Zesty Buffalo Sour Cream Dip Top the Tater
Brand: Mid-america Farms

A 2 Tbsp (30g) serving of Zesty Buffalo Sour Cream Dip Top the Tater by Mid-america Farms has 60 calories, 2g of sugars and 160mg of sodium, as submitted by Kemps LLC to USDA (FoodData Central 2672674, record updated Oct 30, 2023).

Values for the declared serving and per 100 g. FoodData Central 2672674, available Nov 16, 2023; USDA record.

Nutrition Facts

Serving size2 Tbsp (30g)

AmountPortion

Amount per serving

Calories60

% Daily Value*

Total Fat 5g6%

Saturated Fat 3.5g18%

Trans Fat 0g

Cholesterol 20mg7%

Sodium 160mg7%

Total Carbohydrate 3g1%

Dietary Fiber 0g0%

Total Sugars 2g

Includes Added Sugars 0g0%

Protein <1g2%

Vitamin D 0mcg0%

Calcium 50mg4%

Iron 0mg0%

Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kemps LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC: 041483038494
Category: Cream
Records: 7 under this UPC; this page shows the newest record of this barcode

How it compares with other cream

Per 100 g, it has more sugar than 65% of the 1,231 cream products in USDA's branded database, and it has more sodium than 98% of them.

Where the calories come from: 20% carbohydrate, 74% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cream: sugar per 100 g

Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.

Zesty Buffalo Sour Cream Dip Top the Tater against the 1,231 cream products in the database
Per 100 g	This product	Median of the category	Share of the category lower
Total sugars	6.7 g	3.3 g	65%
Sodium	533 mg	50 mg	98%
Protein	3.3 g	3.3 g	38%
Calories	200	200	41%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.

What is in it

Ingredients (as submitted): CULTURED SOUR CREAM (NONFAT MILK, CREAM, GELATIN, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, CULTURES), SEASONING (MALTODEXTRIN, SALT, SODIUM DIACETATE, SPICES INCLUDING CHILI PEPPER, HYDROLYZED CORN PROTEIN, CITRIC ACID, SUGAR, VINEGAR POWDER [FOOD STARCH MODIFIED (CORN)], YEAST EXTRACT, NATURAL FLAVOR, ONION POWDER, PALM OIL, PAPRIKA EXTRACTIVES, TRICALCIUM PHOSPHATE, GARLIC POWDER), POTASSIUM SORBATE (PRESERVATIVE).

The statement lists 3 ingredients at the top level, beginning with Cultured Sour Cream (nonfat Milk, Cream, Gelatin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.

Source: the ingredient statement Kemps LLC submitted to USDA (FoodData Central 2672674).

More Mid-america Farms cream

Product	Calories per 100 g	Sugars per 100 g	Sodium per 100 g
Chive Onion Sour Cream	200	6.67 g	383 mg
Chive Onion Sour Cream Dip	200	6.67 g	333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mid-america Farms Zesty Buffalo Sour Cream Dip Top the Tater?

60 per 2 Tbsp (30g) serving, and 200 per 100 g.

How much sodium is in Mid-america Farms Zesty Buffalo Sour Cream Dip Top the Tater?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kemps LLC submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page

USDA FoodData Central: this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies: survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov