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Square-H Brands, Inc.

Square-H Brands, Inc. submitted 20 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are sausages, hotdogs and brats (17). Of the 20 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 9 less sodium.

Its shelf brands

BrandProducts
Hoffy19
Blarney Stone1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Square-H Brands, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Andouille Chicken SausageHoffy1430 g (0%)839 mg (53%)
Bacon Wrapped Hot DogsHoffy2781.3 g (52%)747 mg (34%)
Beef FranksHoffy1001.1 g (45%)767 mg (38%)
Bratwurst GourmetHoffy3042.7 g (85%)652 mg (19%)
Bun Length Premium Beef FranksHoffy2500 g (0%)875 mg (60%)
Classic Beef FranksHoffy2860 g (0%)875 mg (60%)
Corned Beef RoundBlarney Stone1340 g (0%)741 mg (92%)
Hoffy, Bacon Wrapped Hot DogsHoffy2781.3 g (52%)747 mg (34%)
Hollywood's Original Hot Dog StandHoffy2501.5 g (57%)809 mg (47%)
Hot Dog Stand Natural Casing Beef FrankfurtersHoffy2501.5 g (57%)706 mg (27%)
Hot Italian Chicken SausageHoffy1430 g (0%)723 mg (30%)
Louisiana Style Naturally Smoked Sausage in a Colored Casing, Red HotHoffy2321.8 g (63%)750 mg (35%)
Polish Sausage KielbasaHoffy2950 g (0%)911 mg (66%)
Premium BaconHoffy3750 g (0%)1,750 mg (67%)
Premium Beef FranksHoffy2500 g (0%)875 mg (60%)
Premium Beef FranksHoffy2500 g (0%)786 mg (42%)
Premium Beef FranksHoffy2801.3 g (54%)867 mg (58%)
Smoked Sausage Hoffy2141.8 g (63%)1,125 mg (89%)
Smoked Sausage , Original HotHoffy2321.8 g (63%)857 mg (56%)
Thick Sliced Premium BaconHoffy3500 g (0%)1,800 mg (72%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov