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Swiss-American, Inc.

Swiss-American, Inc. submitted 19 products to USDA's branded food database under 11 shelf brands, all in cheese. Of the 19 with a measured place in their category, none have less sugar per 100 g than the category's median and 6 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

CategoryProducts
Cheese19

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Swiss-American, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
1yr Aged CheddarAll Star3930 g (0%)607 mg (29%)
Capricorn, Goat CheeseCapricorn2503.6 g (75%)464 mg (20%)
Cheddar, Swiss & Provolone Pasturized Process Cheese, CheddarProvel3570 g (0%)1,464 mg (94%)
Classic Cheddar Cheese CurdsAmerican Farmhouse3930 g (0%)750 mg (70%)
Classic Cheddar CheesePerfect Partners4290 g (0%)679 mg (58%)
Crumbled Goat CheeseCapricorn2503.6 g (75%)464 mg (20%)
Double Creme BrieSaint Louis3930 g (0%)607 mg (29%)
Dutch Garden, Smoked Goudam Pasteurized Process Cheese ProductDutch Garden3217.1 g (92%)1,321 mg (91%)
Dutch Style Gouda CheeseDutch Garden3930 g (0%)929 mg (81%)
Garlic Dutch CheezeDutch Garden3930 g (0%)714 mg (65%)
Italian Herbs Dutch CheeseDutch Garden3930 g (0%)714 mg (65%)
Olive Tomato Dutch CheeseDutch Garden3930 g (0%)714 mg (65%)
Pepper Jack CheeseHenning's Wisconsin Cheese3930 g (0%)464 mg (20%)
PizzaImo's3570 g (0%)1,643 mg (97%)
Queso Dip Pasteurized Process Cheesenone on the record3570 g (0%)1,286 mg (90%)
Queso Dip with Jalapenos Pasteurized Process CheesePastora3570 g (0%)1,286 mg (90%)
Smoked Goudam CheeseDutch Garden3217.1 g (92%)1,393 mg (93%)
The Original Aged Irish CheddarO'sullivan's4290.4 g (67%)679 mg (58%)
Vintage Cheddar Pair with Red WinePerfect Partners4290 g (0%)607 mg (29%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov