Maker
The New Zealand King Salmon Co. Limited
The New Zealand King Salmon Co. Limited submitted 3 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are seafood miscellaneous (1).
Its shelf brands
| Brand | Products |
|---|---|
| Regal | 2 |
| Southern Ocean | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Seafood Miscellaneous | 1 |
| Dips/Hummus/Pate | 1 |
| Deli and Chilled Foods | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
The New Zealand King Salmon Co. Limited products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Regal Epicurean Lemon Pepper Hot Smoked Salmon 125g | Regal | 249 | 2.0 g | 730 mg |
| Regal Marlborough King Salmon Dip with Capsicum & Smoked Paprika 190g | Regal | 263 | 5.2 g | 600 mg |
| Southern Ocean New Zealand King Salmon Smoked Slices 100g | Southern Ocean | 287 | 2.0 g | 800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Regal productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov