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Winco Foods

Winco Foods submitted 8 products to USDA's branded food database with no shelf brand on the record, in 2 categories; the most are pepperoni, salami and cold cuts (6). Of the 8 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 2 less sodium.

Its shelf brands

BrandProducts
No brand on the record8

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Winco Foods products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Winco Foods, Busseto Foods, Prosciutto Hamnone on the record1790 g (0%)1,214 mg (68%)
Winco Foods, Deli Myzithra Cheesenone on the record2860 g (0%)1,714 mg (98%)
Winco Foods, Myzithranone on the record2860 g (0%)1,714 mg (98%)
Winco Foods, Oven Roasted Turkey Breastnone on the record890 g (0%)1,156 mg (65%)
Winco Foods, Oven Roasted Turkey Breast Slicednone on the record890 g (0%)1,156 mg (65%)
Winco Foods, Sliced Pastraminone on the record890 g (0%)786 mg (24%)
Winco Foods, Sliced Turkey Pastraminone on the record1112.2 g (71%)1,333 mg (74%)
Winco Foods, Smoked Sliced Honey Hamnone on the record1113.2 g (74%)746 mg (19%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov