Food
Sunflower meal bread nutrition facts
A typical portion of sunflower meal bread (1 large or thick slice; 43 g, sunflower meal) has 130 calories and 5g of protein (USDA FoodData Central). USDA lists 2 descriptions of it: per 100 g they range from 306 calories (sunflower meal) to 336 (toasted).
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
USDA values per 100 g for Bread, sunflower meal, scaled to the portion. Check the USDA record.
- Protein per 100 g
- 11.2g
- more than 56% of 8,218 USDA reference foods
- Calories per 100 g
- 306
- more than 74% of reference foods
- Sodium per 100 g
- 512mg
- more than 84% of reference foods
1 large or thick slice weighs 43 g in USDA's record for Bread, sunflower meal (FDC 2707792); across 2 records of sunflower meal bread USDA weighs it at 39 to 43 g, so a linked record can show a different gram weight for the same measure.
Where the calories come from: 62% carbohydrate, 24% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Also rich in
- Selenium12 µg in 1 large or thick slice (43 g), 22% of the Daily Value
- Thiamin0.2 mg in 1 large or thick slice (43 g), 19% of the Daily Value
- Copper0.1 mg in 1 large or thick slice (43 g), 15% of the Daily Value
- Folate55 µg DFE in 1 large or thick slice (43 g), 14% of the Daily Value
- Niacin1.9 mg in 1 large or thick slice (43 g), 12% of the Daily Value
Source: USDA FoodData Central (FDC 2707792), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.
Every form of sunflower meal bread USDA describes
Toasted has the most calories per 100 g (336); the fewest: Sunflower meal (306)
| USDA description | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Bread, sunflower meal | 306 | 11.2 g | 8.2 g | 512 mg |
| Bread, sunflower meal, toasted | 336 | 12.3 g | 9.1 g | 563 mg |
Every nutrient in this record (65)
The portion is 1 large or thick slice (43 g); % DV is for that portion.
Energy, macronutrients and sugars (12)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Protein | 4.80 g | 11.2 g | 10% |
| Total lipid (fat) | 3.54 g | 8.23 g | 5% |
| Carbohydrate, by difference | 20.6 g | 48.0 g | 8% |
| Energy | 132 kcal | 306 kcal | |
| Alcohol, ethyl | 0 g | 0 g | |
| Water | 13.0 g | 30.3 g | |
| Total Sugars | 1.33 g | 3.10 g | |
| Fiber, total dietary | 1.16 g | 2.70 g | 4% |
| Cholesterol | 1.72 mg | 4.00 mg | 1% |
| Fatty acids, total saturated | 0.68 g | 1.58 g | 3% |
| Fatty acids, total monounsaturated | 0.73 g | 1.71 g | |
| Fatty acids, total polyunsaturated | 1.76 g | 4.10 g |
Minerals (9)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Calcium, Ca | 18.1 mg | 42.0 mg | 1% |
| Iron, Fe | 1.57 mg | 3.66 mg | 9% |
| Magnesium, Mg | 15.9 mg | 37.0 mg | 4% |
| Phosphorus, P | 91.6 mg | 213 mg | 7% |
| Potassium, K | 83.4 mg | 194 mg | 2% |
| Sodium, Na | 220 mg | 512 mg | 10% |
| Zinc, Zn | 0.55 mg | 1.28 mg | 5% |
| Copper, Cu | 0.13 mg | 0.31 mg | 15% |
| Selenium, Se | 12.1 µg | 28.1 µg | 22% |
Vitamins (23)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Retinol | 7.31 µg | 17.0 µg | |
| Vitamin A, RAE | 7.74 µg | 18.0 µg | 1% |
| Carotene, beta | 1.29 µg | 3.00 µg | |
| Carotene, alpha | 0 µg | 0 µg | |
| Vitamin E (alpha-tocopherol) | 1.28 mg | 2.98 mg | 9% |
| Vitamin D (D2 + D3) | 0.086 µg | 0.20 µg | 0% |
| Cryptoxanthin, beta | 0 µg | 0 µg | |
| Lycopene | 0 µg | 0 µg | |
| Lutein + zeaxanthin | 18.1 µg | 42.0 µg | |
| Vitamin C, total ascorbic acid | 0.086 mg | 0.20 mg | 0% |
| Thiamin | 0.22 mg | 0.52 mg | 19% |
| Riboflavin | 0.13 mg | 0.30 mg | 10% |
| Niacin | 1.89 mg | 4.41 mg | 12% |
| Vitamin B-6 | 0.060 mg | 0.14 mg | 4% |
| Folate, total | 41.3 µg | 96.0 µg | |
| Vitamin B-12 | 0.021 µg | 0.050 µg | 1% |
| Choline, total | 6.06 mg | 14.1 mg | 1% |
| Vitamin K (phylloquinone) | 0.43 µg | 1.00 µg | 0% |
| Folic acid | 19.8 µg | 46.0 µg | |
| Folate, food | 21.5 µg | 50.0 µg | |
| Folate, DFE | 55.0 µg | 128 µg | 14% |
| Vitamin E, added | 0 mg | 0 mg | |
| Vitamin B-12, added | 0 µg | 0 µg |
Fatty acids (19)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| SFA 4:0 | 0.012 g | 0.028 g | |
| SFA 6:0 | 0.0090 g | 0.021 g | |
| SFA 8:0 | 0.0052 g | 0.012 g | |
| SFA 10:0 | 0.012 g | 0.029 g | |
| SFA 12:0 | 0.015 g | 0.034 g | |
| SFA 14:0 | 0.049 g | 0.11 g | |
| SFA 16:0 | 0.36 g | 0.85 g | |
| SFA 18:0 | 0.19 g | 0.45 g | |
| MUFA 18:1 | 0.71 g | 1.66 g | |
| PUFA 18:2 | 1.74 g | 4.04 g | |
| PUFA 18:3 | 0.023 g | 0.054 g | |
| PUFA 20:4 | 0.00086 g | 0.0020 g | |
| PUFA 22:6 n-3 (DHA) | 0 g | 0 g | |
| MUFA 16:1 | 0.015 g | 0.035 g | |
| PUFA 18:4 | 0 g | 0 g | |
| MUFA 20:1 | 0.0030 g | 0.0070 g | |
| PUFA 20:5 n-3 (EPA) | 0 g | 0 g | |
| MUFA 22:1 | 0 g | 0 g | |
| PUFA 22:5 n-3 (DPA) | 0.00043 g | 0.0010 g |
Source: USDA FoodData Central, FDC 2707792: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.
Source: USDA FoodData Central (SR Legacy, Foundation Foods and Survey foods), April 30, 2026 release.
Questions
How many calories are in sunflower meal bread?
130 in 1 large or thick slice (43 g) of sunflower meal; 306 to 336 per 100 g across USDA's descriptions.
How much protein is in sunflower meal bread?
5g in 1 large or thick slice; 11.2 g per 100 g.
How much sodium is in sunflower meal bread?
220mg in 1 large or thick slice; 512 mg per 100 g. Salt added in cooking changes it: USDA lists salted and unsalted forms separately where it measured both.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov