Food
White roll nutrition facts
A typical portion of white roll (1 medium/regular/sandwich size roll; 43 g, soft) has 120 calories and 4g of protein (USDA FoodData Central). USDA lists 5 descriptions of it: per 100 g they range from 267 calories (hot dog bun) to 293 (hard).
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
USDA values per 100 g for Roll, white, soft, scaled to the portion. Check the USDA record.
- Protein per 100 g
- 9.8g
- more than 52% of 8,218 USDA reference foods
- Calories per 100 g
- 279
- more than 70% of reference foods
- Sodium per 100 g
- 494mg
- more than 83% of reference foods
1 medium/regular/sandwich size roll weighs 43 g in USDA's record for Roll, white, soft (FDC 2707654); across 2 records of white roll USDA weighs it at 43 to 56 g, so a linked record can show a different gram weight for the same measure.
Where the calories come from: 73% carbohydrate, 13% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Also rich in
- Selenium12 µg in 1 medium/regular/sandwich size roll (43 g), 21% of the Daily Value
- Thiamin0.2 mg in 1 medium/regular/sandwich size roll (43 g), 19% of the Daily Value
- Folate56 µg DFE in 1 medium/regular/sandwich size roll (43 g), 14% of the Daily Value
- Niacin1.8 mg in 1 medium/regular/sandwich size roll (43 g), 11% of the Daily Value
Source: USDA FoodData Central (FDC 2707654), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.
Every form of white roll USDA describes
Hard has the most calories per 100 g (293); the fewest: Hot dog bun (267)
| USDA description | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Roll, white, softSame values: Roll, white, hoagie, submarine | 279 | 9.8 g | 3.9 g | 494 mg |
| Roll, white, hard | 293 | 9.9 g | 4.3 g | 544 mg |
| Roll, white, hot dog bunSame values: Roll, white, hamburger bun | 267 | 9.4 g | 3.6 g | 450 mg |
Every nutrient in this record (65)
The portion is 1 medium/regular/sandwich size roll (43 g); % DV is for that portion.
Energy, macronutrients and sugars (12)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Protein | 4.20 g | 9.77 g | 8% |
| Total lipid (fat) | 1.68 g | 3.91 g | 2% |
| Carbohydrate, by difference | 21.6 g | 50.1 g | 8% |
| Energy | 120 kcal | 279 kcal | |
| Alcohol, ethyl | 0 g | 0 g | |
| Water | 14.8 g | 34.3 g | |
| Total Sugars | 3.13 g | 7.28 g | |
| Fiber, total dietary | 0.77 g | 1.80 g | 3% |
| Cholesterol | 0 mg | 0 mg | 0% |
| Fatty acids, total saturated | 0.36 g | 0.84 g | 2% |
| Fatty acids, total monounsaturated | 0.32 g | 0.75 g | |
| Fatty acids, total polyunsaturated | 0.77 g | 1.78 g |
Minerals (9)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Calcium, Ca | 61.9 mg | 144 mg | 5% |
| Iron, Fe | 1.47 mg | 3.43 mg | 8% |
| Magnesium, Mg | 9.89 mg | 23.0 mg | 2% |
| Phosphorus, P | 43.4 mg | 101 mg | 3% |
| Potassium, K | 52.5 mg | 122 mg | 1% |
| Sodium, Na | 212 mg | 494 mg | 9% |
| Zinc, Zn | 0.31 mg | 0.73 mg | 3% |
| Copper, Cu | 0.047 mg | 0.11 mg | 5% |
| Selenium, Se | 11.7 µg | 27.2 µg | 21% |
Vitamins (23)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Retinol | 0 µg | 0 µg | |
| Vitamin A, RAE | 0 µg | 0 µg | 0% |
| Carotene, beta | 0 µg | 0 µg | |
| Carotene, alpha | 0 µg | 0 µg | |
| Vitamin E (alpha-tocopherol) | 0.12 mg | 0.27 mg | 1% |
| Vitamin D (D2 + D3) | 0 µg | 0 µg | 0% |
| Cryptoxanthin, beta | 0 µg | 0 µg | |
| Lycopene | 0 µg | 0 µg | |
| Lutein + zeaxanthin | 2.58 µg | 6.00 µg | |
| Vitamin C, total ascorbic acid | 0.56 mg | 1.30 mg | 1% |
| Thiamin | 0.23 mg | 0.54 mg | 19% |
| Riboflavin | 0.13 mg | 0.30 mg | 10% |
| Niacin | 1.80 mg | 4.18 mg | 11% |
| Vitamin B-6 | 0.027 mg | 0.063 mg | 2% |
| Folate, total | 40.4 µg | 94.0 µg | |
| Vitamin B-12 | 0.086 µg | 0.20 µg | 4% |
| Choline, total | 6.28 mg | 14.6 mg | 1% |
| Vitamin K (phylloquinone) | 2.06 µg | 4.80 µg | 2% |
| Folic acid | 22.8 µg | 53.0 µg | |
| Folate, food | 17.6 µg | 41.0 µg | |
| Folate, DFE | 56.3 µg | 131 µg | 14% |
| Vitamin E, added | 0 mg | 0 mg | |
| Vitamin B-12, added | 0 µg | 0 µg |
Fatty acids (19)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| SFA 4:0 | 0.0022 g | 0.0050 g | |
| SFA 6:0 | 0.0013 g | 0.0030 g | |
| SFA 8:0 | 0.00043 g | 0.0010 g | |
| SFA 10:0 | 0.0022 g | 0.0050 g | |
| SFA 12:0 | 0.0022 g | 0.0050 g | |
| SFA 14:0 | 0.0086 g | 0.020 g | |
| SFA 16:0 | 0.22 g | 0.52 g | |
| SFA 18:0 | 0.11 g | 0.25 g | |
| MUFA 18:1 | 0.30 g | 0.71 g | |
| PUFA 18:2 | 0.69 g | 1.60 g | |
| PUFA 18:3 | 0.079 g | 0.18 g | |
| PUFA 20:4 | 0 g | 0 g | |
| PUFA 22:6 n-3 (DHA) | 0 g | 0 g | |
| MUFA 16:1 | 0.0086 g | 0.020 g | |
| PUFA 18:4 | 0 g | 0 g | |
| MUFA 20:1 | 0.0069 g | 0.016 g | |
| PUFA 20:5 n-3 (EPA) | 0 g | 0 g | |
| MUFA 22:1 | 0 g | 0 g | |
| PUFA 22:5 n-3 (DPA) | 0 g | 0 g |
Source: USDA FoodData Central, FDC 2707654: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.
Source: USDA FoodData Central (SR Legacy, Foundation Foods and Survey foods), April 30, 2026 release.
Questions
How many calories are in white roll?
120 in 1 medium/regular/sandwich size roll (43 g) of soft; 267 to 293 per 100 g across USDA's descriptions.
How much protein is in white roll?
4g in 1 medium/regular/sandwich size roll; 9.8 g per 100 g.
How much sodium is in white roll?
210mg in 1 medium/regular/sandwich size roll; 494 mg per 100 g. Salt added in cooking changes it: USDA lists salted and unsalted forms separately where it measured both.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov