Brand

Along the Vine nutrition facts

USDA's branded food database lists 9 Along the Vine products from Gilbert Foods LLC. in 3 categories; the most are prepared subs and sandwiches (6). Of the 9 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Along the Vine against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Prepared Subs and Sandwiches	6	2.0 g vs 2.5 g	541 vs 594 mg	13.0 g vs 13.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Along the Vine products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Taco Romaine Lettuce with Seasoned White Chicken Meat, Cilantro Lime Rice, Black Bean and Corn Salad, Pepper Jack Cheese, Tortilla Strips and Chipotle Ranch Dressing Salad	Pickles, Olives, Peppers and Relishes	165	1.6 g (43%)	369 mg (23%)
Ham & Swiss with Stone Ground Mustard Mayo Sauce	Prepared Subs and Sandwiches	237	2.3 g (45%)	542 mg (38%)
Handmade Sandwich with Turkey Breast, Cheddar Cheese and Green Leaf Lettuce On Multigrain Bread	Prepared Subs and Sandwiches	184	3.6 g (71%)	490 mg (30%)
Italian Artisan Sandwich with Sliced Ham, Tomatoes, Genoa Salami, Provolone Cheese and Green Leaf Lettuce On a Philly Sub Roll	Prepared Subs and Sandwiches	198	2.5 g (50%)	580 mg (46%)
Three Meat with Italian Dressing	Prepared Subs and Sandwiches	216	1.9 g (33%)	685 mg (69%)
Tuna Salad	Prepared Subs and Sandwiches	214	1.1 g (14%)	484 mg (29%)
Turkey & Cheddar with Chipotle Pepper Aioli Mayo Sauce	Prepared Subs and Sandwiches	223	0.5 g (6%)	539 mg (38%)
Chicken Caesar Wrap	Prepared Wraps and Burittos	224	0.8 g (22%)	412 mg (31%)
Deli Chicken Salad Wrap	Prepared Wraps and Burittos	257	0.4 g (11%)	444 mg (37%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Gilbert Foods LLC.the company that submits these records, and its other shelf brands
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov