Brand
Aufschnitt nutrition facts
USDA's branded food database lists 6 Aufschnitt products from Aufschnitt Meats LLC in 2 categories; the most are other snacks (5). Of the 6 with a measured place in their category, 3 have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Aufschnitt against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Other Snacks | 5 | 10.7 g vs 6.3 g | 1,448 vs 964 mg | 28.6 g vs 16.7 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Aufschnitt products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Beef & Chicken Sticks, Spicy | Other Snacks | 210 | 2.4 g (24%) | 1,448 mg (74%) |
| Spicy Beef Jerky | Other Snacks | 250 | 14.3 g (66%) | 1,339 mg (70%) |
| Teriyaki Beef Jerky | Other Snacks | 207 | 10.7 g (61%) | 3,104 mg (99%) |
| Teriyaki Beef Jerky | Other Snacks | 207 | 10.7 g (61%) | 3,104 mg (99%) |
| Turkey Jerky | Other Snacks | 143 | 3.6 g (30%) | 1,000 mg (52%) |
| Cranberry Beefbar with Fruit and Chia Seeds | Snack, Energy and Granola Bars | 250 | 14.3 g (26%) | 1,071 mg (100%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Aufschnitt Meats LLCthe company that submits these records, and its other shelf brands
- The jerky with the least sugarranked per 100 g across every brand in the aisle
- The jerky with the least sodium
- The whole jerky aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov