Brand
Byron's nutrition facts
USDA's branded food database lists 7 Byron's products from Rich Products Corporation in 6 categories. Of the 7 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
Byron's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Pork Bbq | Cooked and Prepared | 145 | 12.7 g (90%) | 527 mg (43%) |
| Bbq Pork with Sauce in a Sweet Roll Bites | Frozen Appetizers and Hors D'oeuvres | 282 | 10.6 g (94%) | 412 mg (32%) |
| Pork Bar-b-q Hardwood Smoked Pulled Pork Bbq in a Sweet & Spicy Tennessee Bbq Sauce On a Slider Bun Sliders, Pork Bar-b-q | Frozen Patties and Burgers | 201 | 9.3 g (100%) | 453 mg (69%) |
| Seasoned & Smoked Pulled Chicken | Frozen Poultry, Chicken and Turkey | 176 | 0 g (0%) | 788 mg (96%) |
| Naturally Smoked Hand Pulled Pork | Meat and Poultry, Prepared | 291 | 0 g (0%) | 291 mg (16%) |
| Seasoned & Smoked Unsauced Pulled Pork | Other Frozen Meats | 318 | 0 g (0%) | 847 mg (96%) |
| Smoke Pork Bar-b-q in a Sweet & Spicy Tennessee Style Bbq Sauce, Smoke Pork Bar-b-q | Other Frozen Meats | 150 | 11.4 g (92%) | 521 mg (75%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Rich Products Corporationthe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov